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6 Experienced Line Cook Jobs in Greeley, CO

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Lucky Fins
Greeley, CO | Full Time
$33k-42k (estimate)
1 Month Ago
Brinker International
Greeley, CO | Full Time
$33k-41k (estimate)
2 Days Ago
Chili's
Greeley, CO | Full Time
$26k-33k (estimate)
1 Day Ago
Red Lobster
Greeley, CO | Other
$32k-39k (estimate)
0 Months Ago
Olive Garden
Greeley, CO | Other
$33k-41k (estimate)
0 Months Ago
TXRH Greeley,CO
Greeley, CO | Full Time
$32k-39k (estimate)
3 Months Ago
Experienced Line Cook
Lucky Fins Greeley, CO
$33k-42k (estimate)
Full Time 1 Month Ago
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Lucky Fins is Hiring an Experienced Line Cook Near Greeley, CO

Lucky Fins Greeley Colorado, is looking for AM/PM BOH cooks for immediate openings.
https://www.luckyfinsrestaurant.com/bestgreeleyseafoodrestauants
We are looking for Highly Motivated, High Energy, Very Personable Professional Team Members with Full-Service experience to join our growing concept. www.finsconcepts.com
We would like individuals who have a strong desire to be a part of a growing concept and play a significant role in the growth of our concept in the "Polished Casual". We need outgoing, hardworking, very hospitable people that have a passion to be Great! If you have that passion, please come by and see if Lucky Fins is the right company for you!
Responsibilities
  • Help in the preparation and design of all food menus
  • Produce high-quality plates both design and taste-wise
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Chef in planning and directing food preparation when necessary
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Manage and train kitchen staff, establish a working schedule and assess staff’s performance
  • Order supplies to stock inventory appropriately
  • Comply with and enforce sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
Requirements
  • Understanding of various cooking methods, ingredients, equipment, and procedures
  • Excellent record of kitchen and staff management
  • Accuracy and speed in handling emergency situations and providing solutions
  • Familiar with industry’s best practices
Benefits:
  • Medical, dental, and vision
  • Company-paid Life and AD&D insurance
  • Short-term disability insurance
  • Supplemental life insurance
  • Employee Assistance Program
  • Up to 40 hours of vacation after six months of employment for eligible team members
  • Up to 48 hours of paid sick and safe leave (“PSSL”)
  • Paid family and medical leave Insurance (“FAMLI”) and public health emergency leave (“PHEL”)
  • Flexible work schedules
  • Meal discounts
  • An opportunity to grow your career path
The base hourly pay range represents the low and high end of the pay range for this position
Job Type: Full-time/Part-Time
Salary: $18.00 to $20.00 /hour DOE

Job Summary

JOB TYPE

Full Time

SALARY

$33k-42k (estimate)

POST DATE

04/03/2022

EXPIRATION DATE

04/26/2024

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The following is the career advancement route for Experienced Line Cook positions, which can be used as a reference in future career path planning. As an Experienced Line Cook, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Experienced Line Cook. You can explore the career advancement for an Experienced Line Cook below and select your interested title to get hiring information.

Chili's
Full Time
$26k-33k (estimate)
1 Day Ago
Red Lobster
Other
$32k-39k (estimate)
0 Months Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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