Lucky Fins in Greeley Colorado is looking for a dynamic Assistant Kitchen Manager who is committed to embracing and supporting our FINS FAMILY, creating a culture that believes our success is defined by the happiness of everyone we encounter. 
www.finsconcepts.com
A successful Lucky Fins AKM directs and coordinates activities of our energetic, passionate, kitchen Team, works side-by-side with his KM and Team Members to create dynamic, flavorful, exciting food that wows our customers and keeps them coming back for more. Our AKM's work alongside a Management Team, led by our GM and KM, in addition to the duties of an AKM, assist in other areas, as needed to provide relief and support in all managerial and leadership areas. 

• Preparing meals and food to meet the specifications of guests in a timely manner
• Properly measuring kitchen ingredients and food portions
• Ensuring kitchen staff adhere to set standards, procedures, department rules, and sanitation requirements
• Using kitchen knives and equipment such as grills, ovens, steamers, and warmers in food preparation
• Managing the kitchen inventory and ensuring supplies are fresh and of high quality
• Ensuring proper food temperatures when cooking and proper storage afterward
• Keeping the workstation and kitchen equipment clean, organized, and sanitized
• Taking charge of kitchen opening, closing, and other side duties as directed by the Executive Chef

• Medical, dental, and vision
• Company-paid Life and AD&D insurance
• Short-term disability insurance
• Supplemental life insurance
• Employee Assistance Program
• Up to 40 hours of vacation after six months of employment for eligible team members
• Up to 48 hours of paid sick and safe leave (“PSSL”)
• Paid family and medical leave Insurance (“FAMLI”) and public health emergency leave (“PHEL”)
• Flexible work schedules
• Meal discounts
• An opportunity to grow your career path