49 Restaurant General Manager Jobs in Longview, TX
Long John Silver's is Hiring a Restaurant General Manager Near Longview, TX
Job Description
RESTAURANT GENERAL MANAGER
The Restaurant General Manager (RGM) ensures compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruitment and retention of team members, financial accountability, and ensuring that the highest quality products and services are delivered to each customer.
The successful RGM is able to:
- Address and resolve guest inquiries and concerns.
- Take responsibility for positive engagement with guests.
- Recruit, hire, develop and motivate team members; manage work schedules.
- Maintain a safe, comfortable work environment for employees and customers. Ensure the restaurant is clean and equipment is in good working condition at all times.
- Ensure that ingredients and menu items are properly stored, handled, prepared, and presented with great care and concern for food safety.
- Maintain a local marketing program that will continue to grow sales.
- Manage administrative responsibilities such as employee time keeping, inventory management, cash handling and sales reporting.
Physical Demands/Working Conditions:
While performing duties of this role, the employee is regularly required to stand and walk; talk and hear to communicate with employees; and taste/smell. The employee is frequently required to handle, feel and reach with hands and arms. The employee is occasionally required to sit, climb, or balance; and stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required for this role include peripheral vision and the ability to adjust focus. The employee is occasionally exposed to cooking fumes. The noise level in the work environment is usually moderate.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the role.
Requirements:Minimum Requirements:
- Ability to work minimal 50 hrs/wk; including evenings and weekends.
- An associate’s degree or equivalent, and at least one (1) year related experience and/or training.
- Ability to read, write, and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
- Ability to promote positive team atmosphere; opportunities for growth/development.
- Must have a valid driver’s license.
Job Summary
Full Time
$50k-79k (estimate)
05/01/2024
05/14/2024
ljsilvers.com
BEAVERCREEK, OH
1,000 - 3,000
1969
Private
LOGAN HOOPER
$200M - $500M
Restaurants & Catering Services
Related Companies
About Long John Silver's
Long John Silvers owns and operates a chain of restaurants that processes and serves sandwiches, grilled shrimps and related seafood items.
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Quotes from people on Restaurant General Manager job description and responsibilities
Restaurant General Managers are responsible for leading and managing restaurants.
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The restaurant general manager ensures that all work objectives positively contribute to the restaurant.
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The manager creates targets and objectives to help the restaurant function smoothly and successfully.
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Restaurant general manager job description clearly details the duties and requirements of the restaurant manager job.
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A Restaurant Manager makes sure the restaurant runs smoothly.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant General Manager jobs
Those Restaurant General Managers who do attend college, typically earn either Business degrees or Hospitality Management degrees.
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Overview of responsibilities for restaurant managers.
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They should a good example by adhering to all restaurant policies concerning dress, behavior, customer service, drink and food presentation, and other procedures prescribed by restaurant owners or upper management.
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Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role will be helpful for applying for the job.
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Familiarity with restaurant management software, like OpenTable and PeachWorks.
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