The Shift Manager runs shifts, leads Crew Members, and is a part of the restaurant management team. The Shift Manager shares accountability with the restaurant management team for all restaurant’s operations focusing on satisfying guests, developing crew members, and growing sales and profits. Duties and Responsibilities. SERVICE. Ensures 100% satisfaction for all LJS guests. Solves customer concerns immediately utilizing BAM. and ensures they le...
Role Overview. The Restaurant General Manager (RGM) ensures compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruitment and retention of crew members, financial accountability, and ensuring that the highest quality products and services are delivered to each customer. The Restaurant General Manager...
The Crew Member is the key service provider to our guests and is responsible for ensuring total guest satisfaction through positive engagement and interaction, consistent order accuracy, quality product presentation, and expected speed of service. The successful Crew Member is able to. Greet and positively engage guests in the restaurant. Accurately accept the guests’ orders and process payments. Address and resolve all guest inquiries and concer...
The Crew Member is the key service provider to our guests and is responsible for ensuring total guest satisfaction through positive engagement and interaction, consistent order accuracy, quality product presentation, and expected speed of service. The successful Crew Member is able to. Greet and positively engage guests in the restaurant. Accurately accept the guests’ orders and process payments. Address and resolve all guest inquiries and concer...
The Shift Manager runs shifts, leads Crew Members, and is a part of the restaurant management team. The Shift Manager shares accountability with the restaurant management team for all restaurant’s operations focusing on satisfying guests, developing crew members, and growing sales and profits. Duties and Responsibilities. SERVICE. Ensures 100% satisfaction for all LJS guests. Solves customer concerns immediately utilizing BAM. and ensures they le...
PERFORMANCE FOODS CORP. CUSTOMER SERVICE SPECIALIST/CASHIER. The Customer Service Specialist/Cashier is the key service provider to our guests and is responsible for ensuring total guest satisfaction through positive engagement and interaction, consistent order accuracy, quality product presentation, and expected speed of service. The successful Customer Service Specialist/Cashier is able to. Greet and positively engage guests to the restaurant. ...
The Crew Member is the key service provider to our guests and is responsible for ensuring total guest satisfaction through positive engagement and interaction, consistent order accuracy, quality product presentation, and expected speed of service. The successful Crew Member is able to. Greet and positively engage guests in the restaurant. Accurately accept the guests' orders and process payments. Address and resolve all guest inquiries and concer...
The Team Leader runs shifts, leads Team Members, and supports the restaurant management team. It is the entry-level management position reporting to the Restaurant General Manager. The Team Leaders share accountability with the RGM and Assistant Restaurant General Manager for all restaurant operations, focusing on satisfying customers, developing people, and growing sales and profit. The Team Leader recognizes, motivates, and coaches Team Members...
JOB SCOPE. The Restaurant General Manager (RGM) is accountable for all restaurant operations, focusing on satisfying customers, developing people, and growing sales and profit. The RGM trains employees, leads customer service and role models How We Work Together behaviors in the restaurant. The RGM provides overall leadership and recognizes, motivates, and coaches members of the restaurant team. The RGM is expected to work an “11 point” customer-...
JOB SCOPE. The Assistant Restaurant General Manager (ARGM) reports to the RGM and shares accountability with the RGM and Team Leaders for all restaurant operations, focusing on satisfying customers, developing people, and growing sales and profit. The ARGM is expected to develop the skills to be an RGM within one year. The ARGM trains employees, leads customer service and role models How We Work Together behaviors in the restaurant. The ARGM reco...
We seek individuals who love serving customers and have experience in the restaurant industry. If you want to build a great career while providing fast, fun and friendly service to our customers, Long John Silver’s is the perfect place to learn, grow and succeed. Our advantages are among the best in the business. Shift Leaders. Starting at $15.00 per hour. Paid Vacation (Full-time). Medical Insurance (Full-time). No Early Mornings/Late Nights. Fr...
The Shift Manager runs shifts, leads Crew Members, and is a part of the restaurant management team. The Shift Manager shares accountability with the restaurant management team for all restaurant’s operations focusing on satisfying guests, developing crew members, and growing sales and profits. Duties and Responsibilities. SERVICE. Ensures 100% satisfaction for all LJS guests. Solves customer concerns immediately utilizing BAM. and ensures they le...