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We are in search of a multi-unit experienced Corporate Restaurant Director of Operations for our thriving markets in LATAM and the Caribbean Region. This Director will bring a strong track record of leading profitability and operational strategies that result in overall growth by supporting franchisees across diverse markets.
This position will be based in either Monterrey Nuevo Leon, Mexico, Mexico City, Atlanta, GA or Miami, FL and be fully bilingual Spanish/English in both spoken and written word.
The ideal candidate must have significant experience in the Quick Service Industry (QSR) or restaurant industry with multi-unit operations experience in Corporate Operations. Experience with franchise agreements and contract compliance is critical. Strong relationship building skills are imperative.
Travel for this position will include travel to LATAM and the Caribbean ~60%.
Responsibilities include - but are not limed to:
by Jobble
Full Time
$176k-197k (estimate)
04/28/2024
05/14/2024
The following is the career advancement route for Director of Operations positions, which can be used as a reference in future career path planning. As a Director of Operations, it can be promoted into senior positions as a Divisional/Regional Operations Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Director of Operations. You can explore the career advancement for a Director of Operations below and select your interested title to get hiring information.