```Duties:```
- Prepare and bake a variety of baked goods, including bread, pastries, cakes, and cookies
- Follow recipes and production schedules to ensure consistent quality and quantity of baked goods
- Operate baking equipment such as mixers, ovens, and proofing cabinets
- Monitor baking process to ensure proper temperature and baking time
- Decorate and finish baked goods with icing, glazes, and toppings
- Package finished products for display or sale
- Maintain cleanliness and organization in the bakery area
- Adhere to food safety and sanitation guidelines

```Requirements:```
- Previous experience working in a bakery or similar food industry preferred
- Knowledge of baking techniques, ingredients, and equipment
- Ability to follow recipes accurately and consistently
- Strong attention to detail and ability to multitask in a fast-paced environment
- Excellent customer service skills for interacting with customers and taking special orders
- Basic math skills for measuring ingredients and calculating recipe quantities
- Physical stamina to stand for long periods of time and lift heavy bags of flour or other ingredients
- Knowledge of food safety regulations and proper handling procedures
- Culinary training or certification is a plus

If you have a passion for baking delicious treats and providing excellent customer service, we would love to hear from you. Join our team as a Baker and be part of creating mouthwatering baked goods that bring joy to our customers every day. Apply now!

Job Type: Part-time

Pay: $17.32 - $18.09 per hour

Expected hours: 15 – 25 per week

Benefits:

• Employee discount
• Flexible schedule

Compensation package:

• Hourly pay

Restaurant type:

• Bakery

Schedule:

• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Morning shift
• Weekends as needed

Work Location: In person