33 Line Cook Jobs in San Francisco, CA
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HOTEL SPERO GROUP is Hiring a Line Cook Near San Francisco, CA
Job Details
Description
ABOUT US
Jasper’s Corner Tap & Kitchen is an upscale Gastropub that features innovative San Francisco cuisine, locally brewed beers and handcrafted cocktails. The atmosphere is playful and welcoming, providing the perfect spot to enjoy watching a local game on our big screens, or sneak away from the hustle and bustle of downtown to relax.
WHAT YOU'LL DO: Line Cooks are to ensure the quality preparation of all menu items and proper handling/storage of all food items.
IN THIS ROLE YOU WILL
- Prepare food and present in one or more stations of a large commercial kitchen: pantry, saute, grill
- Follow standardized recipes and ensure consistent preparation according to guest specifications
- Assist with food preparation in advance of food service hours
- Follow all safety guidelines include safe-handling of food items, knife safety, safe usage of kitchen equipment, etc.
Qualifications
ABOUT YOU
- Must have flexible schedule including availability on days, nights, weekends, and holidays
- Must be able to read and verbally communicate in English
- To be able to demonstrate and execute the various cooking methods including sautéing, braising, fryer, poaching, roasting and all the other subtle variations of them
- Previous kitchen experience is required
BONUS POINTS
- Active Food Handler certificate
SALARY
$20 per hour
WHY JOIN US
Working is hard; let’s make it worth it! In addition to a competitive benefits package (80%-100% health care coverage, dental, vision, chiropractic, 401k plan with employer matching, and paid time off) for eligible team members, we also celebrate YOU! Join the Jasper's family - we are a determined fun team with a can-do attitude.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Job Summary
Other
$38k-49k (estimate)
12/01/2022
09/07/2023
hotelspero.com
San Francisco, CA
<25
Related Companies
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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