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Hilton Sandestin Beach prides itself on providing each guest with the very best service. To do this, we must attract and retain only the very best team members to join us on our very special and singular journey. While our guests are the lifeblood of our business, our team members are the heart and soul that allows our hotel to thrive. Working with Hilton Sandestin Beach means working with a group of leaders committed to your success and your future.
Benefits :
Position Purpose:
Responsible for all food preparation, production and control for all food outlets and banquet facilities to meet Hilton's high standards of quality.
Essential Functions:
Supportive Functions:
In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the hotel.
Specific Job Knowledge, Skill and Ability:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities.
Qualifications Standards:
Education:
Formal Culinary Arts Degree required.
Experience:
Must have prior experience as an Executive Chef with knowledge of most international and domestic dishes.
Licenses or certificates:
Ability to obtain any government required licenses or certificates. For example: Florida State Health Certificate. First Aid training preferred.
Grooming:
All employees must maintain a neat, clean, and well-groomed appearance (specific standards available).
Full Time
$74k-99k (estimate)
06/13/2024
07/02/2024