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The team at the is looking for a Food & Beverage Manager to join their team.
Overlooking the Atlantic Ocean, Hilton Cabana Miami Beach Resorts offers direct access to the beach and the nine-mile Miami Beachwalk.
Lincoln Road’s shopping and dining and Miami Beach Convention Center are within four miles. Features include two ocean-view outdoor pools, poolside cabanas, and private beach.
A Manager of Food and Beverage is responsible for assisting in the daily management of activities and services of all hotel food and beverage operations (kitchens, restaurants, banquets, lounges, pool and beach bars, coffee shops, etc.
in the hotel's continuing effort to deliver outstanding guest service and financial profitability. The ideal candidate has 1-2 years of Food & Beverage leadership experience specifically managing pool and beach service.
Pay Rate : $60,000-65,000K, final offer based on experience
Shift Pattern : Full availability including mornings, evenings, and weekends depending on business needs
What are the benefits of working for Hilton?*
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as :
What will I be doing?
As a Food and Beverage Manager, you would be responsible for assisting in the daily management of activities and services of all hotel food and beverage operations (kitchens, restaurants, banquets, lounges, room service, coffee shops, etc.
in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standard :
What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success.
This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values :
In addition, we look for the demonstration of the following key attributes :
MEANINGFUL BENEFITS FOR YOUR CAREER & WELL-BEING
We support the well-being and performance of Team Members with industry-leading rewards, recognition and support to meet their needs and dreams : Best-in-Class PTO
Go Hilton Travel Discount Program
Hotel rates as low as $40 / night! Health & Welfare Benefit Plans Debt-Free Education Retirement Savings Program Employee Stock Purchase Plan Mental Wellness Support
Flexible Schedules Access to your pay when you need it
through DailyPay
Last updated : 2024-04-23
Full Time
Accommodations
$66k-92k (estimate)
04/24/2024
04/24/2024
hiltonworldwide.com
CARROLLTON, TX
>50,000
1919
CHRISTOPHER J NASSETTA
$3B - $5B
Accommodations
The global leader of hospitality. One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape experiences in which every guest feels cared for, valued, and respected.
The job skills required for Food and beverage manager include Leadership, Scheduling, Guest Service, Room Service, Teamwork, Interviewing, etc. Having related job skills and expertise will give you an advantage when applying to be a Food and beverage manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food and beverage manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Food and beverage manager positions, which can be used as a reference in future career path planning. As a Food and beverage manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food and beverage manager. You can explore the career advancement for a Food and beverage manager below and select your interested title to get hiring information.
If you are interested in becoming a Food and Beverage Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food and Beverage Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food and Beverage Manager job description and responsibilities
Food and beverage managers comply with all health/safety regulations and procedures.
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Food and Beverage Managers ensure customers get top quality foods and are satisfied with the offering of the restaurant.
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Food and beverage managers develop good relationships with the suppliers.
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Performed all management responsibilities relating to employees, budgeting and daily operation of food service outlets.
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They are responsible for forecasting, planning and controlling the ordering of food and beverages for a business.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food and Beverage Manager jobs
Catering companies that primarily work at off-site venues may also employ a food and beverage manager.
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Food and beverage managers must comply with food safety regulations and may also design the menus.
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The activities of a restaurant are handled by a food and beverage manager.
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They also oversee the financial aspects of the whole process of buying food and beverages for the hotel.
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They are also required to negotiate with suppliers to arrange the delivery of food and beverage products.
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Step 3: View the best colleges and universities for Food and Beverage Manager.