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Heartis Venice
Venice, FL | Full Time
$50k-67k (estimate)
8 Months Ago
Discovery Senior Living
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Village on the Isle
Venice, FL | Full Time
$37k-54k (estimate)
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$44k-60k (estimate)
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Southwest Florida Retirement
Venice, FL | Full Time
$44k-60k (estimate)
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Discovery Senior Living
Venice, FL | Full Time
$55k-75k (estimate)
7 Days Ago
Discovery Senior Living
Venice, FL | Full Time
$76k-101k (estimate)
7 Days Ago
Perkins Restaurant & Bakery
Venice, FL | Full Time
$50k-62k (estimate)
8 Months Ago
Perkins Restaurant & Bakery
Venice, FL | Full Time
$50k-62k (estimate)
8 Months Ago
Dining Room Supervisor
Heartis Venice Venice, FL
$50k-67k (estimate)
Full Time 8 Months Ago
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Heartis Venice is Hiring a Dining Room Supervisor Near Venice, FL

Solvere Living has adopted a policy that requires all team members to befully-vaccinated against COVID-19, subject to limited exemptions based onmedical conditions, sincerely held religious beliefs, or applicable state lawsand regulations.

Heartis Venice, an AgeWell Solvere Living managed community, is nestled along the picturesque waterfront of Venice, Florida. We offer a unique opportunity to blend luxury living with heartfelt service. At Heartis Venice, we have a passion for serving the Independent Living, Assisted Living, and Memory Care residents that call our community home.

As a certified Great Place to Work for 6 years in a row, AgeWell Solvere Living proudly offers:

  • Medical, Dental and Vision benefits
  • Company-paid Life Insurance and Voluntary Disability
  • Paid Time off and Holidays
  • 401(k) Retirement Savings Plan
Apply today to join our amazing team! E.O.E.

Responsibilities:

The Dining Room Supervisor ensures that the dining room is set up properly and that staff is prepared for service to the residents for every meal served. He/she ensures that all policies and procedures are adhered to by all team members. He/she creates relationships with all residents. The Dining Room Supervisor assists the Dining Services Director in the operation of the department. He/she ensures that on going in-service training and education of all team members is maintained.

  • Maintains the professional, neat, and clean appearance of the dining room and the private dining room at all times.
  • Upholds and enforces team member appearance standards as set forth by policy.
  • Performs the duties of dining room servers in their absence.
  • Checks the accuracy of the menu for the day; report any issues to the Dining Services Director.
  • Presents food in a timely fashion and attractively garnished with appropriate condiments available based on the meal.
  • Maintains cleanliness, organization, and safety of the dining room and all service and storage areas.
  • Performs weekly Quality Assurance self-inspection of the dining room and related service areas with corrective action follow up.
  • In coordination with the Dining Services Director, maintains dining room schedules to provide adequate staffing based on budgetary guidelines.
  • Performs all Salus/Valeo and dining room special events at a high-level of service.
  • Ensure that resident service in the dining room is at a high-level.
  • Develops relationships with all residents (visit with residents at mealtime).
  • Responds to and resolve all resident dining issues immediately.
  • Attends resident council and food committee meeting and respond to the resident suggestions, complaints and comments.
  • Performs mandatory monthly training; coach and support staff on a daily/shift basis.
  • Conducts progressive discipline for team members as necessary.
  • Observes and enforces all policies and procedures set forth by the Dining Services Department.
  • Informs the Dining Services Director of any needed supplies, dining room small wares or equipment issues.
  • Ensures that all potential meals sold revenue is billed appropriately.
  • Performs any additional duties requested by the Dining Services Director.

Qualifications:

  • High school diploma or equivalent.
  • Similar experience preferable.
  • Ability to work in a team environment and work flexible shifts.
  • Full knowledge of local and state health and sanitation and safety codes.
  • Ability to operate all kitchen equipment associated with the dining room operation.
  • Ability to train, mentor, and develop team members.
  • Professional attitude.
  • Ability to take and give direction.
  • Excellent leadership and organizational skills
  • Strong communication and listening skills.
  • Ability to stand for extended periods of time.
  • Physically able to bend and reach.
  • Physically able to push and pull and lift up to 25 pounds if necessary.

Miscellaneous:

  • May have their picture taken and image used in social media or community advertising.
  • May be video recorded from devices installed by families in residents’ apartments.
  • May be required to work weekends and holidays as assigned.
  • May be required to work on shifts other than the one for which hired.
  • May be required to work extended hours (up to 16 hours per day).
  • May be subject to exposure to infectious waste, diseases, conditions, etc., including HIV, AIDS, and Hepatitis B and C viruses.
  • Could be subject to hostile and emotionally upset Residents due to mental status.
  • Must be in good physical and emotional health and free of communicable diseases.
  • Background, criminal, and drug tests may be required.
  • May be asked to submit to random drug test during employment.

Job Summary

JOB TYPE

Full Time

SALARY

$50k-67k (estimate)

POST DATE

10/13/2023

EXPIRATION DATE

05/24/2024

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The job skills required for Dining Room Supervisor include Leadership, Assisted Living, Coordination, Listening, etc. Having related job skills and expertise will give you an advantage when applying to be a Dining Room Supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dining Room Supervisor. Select any job title you are interested in and start to search job requirements.

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If you are interested in becoming a Dining Room Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dining Room Supervisor for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Dining Room Supervisor job description and responsibilities

The Dining Room Supervisor coordinates with kitchen staff to maintain smooth, efficient and plesasant service at all times.

03/06/2022: Santa Rosa, CA

Dining Room Supervisors make sure patrons benefit from high quality dining services.

04/07/2022: Queens Village, NY

These supervisors must be very flexible and capable of responding to unpredictable situations.

03/02/2022: Chicago, IL

The dining room supervisor also handles any sort of problem that may arise within the room so as to ensure customer satisfaction at all times.

01/24/2022: Sioux City, IA

Monitors room availability, follows restrictions, and all booking policies and procedures.

02/18/2022: Pueblo, CO

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Dining Room Supervisor jobs

These supervisors oversee all cleaning of both the dining area and the kitchen.

02/12/2022: New Britain, CT

Whenever there are unsafe working conditions, these conditions are reported to the supervisor and must be resolved.

04/02/2022: Olympia, WA

These supervisors are responsible for overseeing staff training and certification, according to JW Marriott Orlando Grande Lakes.

03/13/2022: Olympia, WA

Dining room supervisors strive to ensure customers are satisfied and happy.

02/04/2022: Augusta, GA

Closely monitor guests dining experience, ensure that the guest receives a fine dining experience.

04/14/2022: Newark, NJ

Step 3: View the best colleges and universities for Dining Room Supervisor.

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