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50 Dining Room Manager Jobs in Sarasota, FL

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Dining Room Manager
Hampton Golf Sarasota, FL
$72k-98k (estimate)
Full Time | Sports & Recreation 1 Month Ago
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Hampton Golf is Hiring a Dining Room Manager Near Sarasota, FL

Hampton Golf, Inc., is excited to announce an exceptional career opportunity for a Dining Room Manager within our Golf Club portfolio in the state of Florida within the Bradenton/Sarasota region.

$55k - $65k annual salary plus bonus potential

Full health care benefits package, Medical, Dental, Vision, 401k with company match, cell phone reimbursement and paid time off.

Our Culture and Values provides Team Members with a rewarding lifestyle and work/life balance

Job Purpose

Provide excellence in products, services, cost controls and sales in all areas of the Food & Beverage Operation.

Duties and responsibilities:

  • Participate in the responsibility to hire, train, direct and supervise F&B employees.
  • Maintain F&B Checklists and Procedures, which reflects service standards, food quality production, portion, cost control, while conforming to State Health Department Codes.
  • Establish and maintain beverage procurement guidelines, Liquor Control Board requirements and observe responsible alcohol beverage service to protect from liability.
  • Maintain cleanliness and organization in all F&B areas.
  • Complete opening and closing checklists.
  • Assist with preparing weekly employee schedules. Adjust actual schedules to ensure efficient use of employees.
  • Promote, organize and service F&B activities.
  • Attend and participate in the weekly department and other periodic employee meetings.
  • Plan, organize and manage daily activity.
  • Manage and monitor daily accurate activity and financial requirements, ordering of products, stock levels and monthly inventory.
  • Conduct daily walk-through to ensure the facility is safe and presentable and that courtesy and efficiency are being exercised throughout.
  • Protect the assets of the Club.
  • Operate within the guidelines, policies, standards and constraints as established by Hampton Golf.
  • Maintain Food Handlers Certificate.
  • Perform other duties as assigned.

Qualifications

Culinary or hospitality degree OR any equivalent combination of experience and/or education from which comparable knowledge, skills and abilities have been achieved.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Sports & Recreation

SALARY

$72k-98k (estimate)

POST DATE

03/08/2024

EXPIRATION DATE

05/06/2024

WEBSITE

hampton.golf

HEADQUARTERS

Jacksonville, FL

SIZE

<25

INDUSTRY

Sports & Recreation

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The job skills required for Dining Room Manager include Cost Control, etc. Having related job skills and expertise will give you an advantage when applying to be a Dining Room Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dining Room Manager. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Dining Room Manager positions, which can be used as a reference in future career path planning. As a Dining Room Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Dining Room Manager. You can explore the career advancement for a Dining Room Manager below and select your interested title to get hiring information.

Sarasota Yacht Club
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6 Months Ago
Marriott International, Inc.
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$18k-23k (estimate)
7 Days Ago

If you are interested in becoming a Dining Room Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dining Room Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Dining Room Manager job description and responsibilities

A dining room manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences.

12/17/2021: Macon, GA

Dining room managers will need to find new ways to attract customers and keep them coming back for more.

01/08/2022: Chicago, IL

Recruit and select appropriate employees for restaurant and provide required training and assist staff to maintain knowledge on all menu and associate preparation techniques to assist all customers and schedule all dining reservations.

02/08/2022: Saint Petersburg, FL

Dining room managers ensure dining areas are always kept clean and tidy.

01/14/2022: Clearwater, FL

Oversees dining room operation and coordinated food service activities.

03/11/2022: Waco, TX

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Dining Room Manager jobs

Learn about the career requirements for becoming a dining room manager, and check the salary potential.

02/23/2022: Ann Arbor, MI

Some states require dining room managers to have certain certifications or licenses.

12/22/2021: Santa Maria, CA

A minimum of 3 years relevant work experience as a dining room manager.

01/24/2022: Saint Paul, MN

Ensured customer satisfaction with their dining experience.

03/11/2022: Atlanta, GA

Always Put Customer Satisfaction First.

01/08/2022: Clearwater, FL

Step 3: View the best colleges and universities for Dining Room Manager.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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