8 Food Safety Manager Jobs in Oneida, NY
Green Empire Farms Inc. is Hiring a Food Safety Manager Near Oneida, NY
Values: To perform the job successfully, the incumbent’s behavior must be consistent with the PRIDE
values expected of all Mastronardi Produce employees: be Passionate; have Respect; be Innovative; be
Driven and strive for Excellence.
- Help build a proactive safety (food, plant and employee) culture and an environment where
- Perform audits against numerous internal and external standards such as SQF, HACCP,
- Oversee all customer and regulatory auditors including government, 3rd party, SQF
- Work side-by-side with General Manager to assure compliance to HACCP/GMP and food safety
- Maintain a focus on the Quality key process indicators (KPI’s) and Improvement against defined
- Manage the day-to-day operations of all quality functions, safety and health.
- Provides quality input and advice on the creation, implementation and revision of SOP’s.
- Training and manage Sanitation department staff in all aspects of production and quality control
- Stays attuned to and prepares adaptation to change in customer, company and regulatory
- Identifies potential risks before they become a problem, focusing on root cause analysis and
- Educate employees in proper safety procedures, safe work practices and policies.
- Investigate injuries/illnesses, near-misses to determine root cause of incidences and provide
- Perform process checks throughout the greenhouse including production, packaging, sanitation
verification, label checks and net weight checks.
- Maintain thorough training records for Mastronardi and Agency Staff.
- Conduct routine audits of training records for review by Management.
- Assist in the development of new training programs.
- Maintain GMP Database records.
- Maintain organization of food safety documentation and distribute documents to relevant staff.
- 4 years food production experience or at minimum College Degree with 3 years of relative
- HACCP, SQF Certifications
- 3 Years’ experience of managing a team of 3 or more
- Industry knowledge of HACCP & GMP guidelines
- Ability to manage multiple production teams under pressure in a fast-paced environment
- Proven leadership experience in a Team setting
- Excellent critical and analytical skills
- Communicate effectively and professionally, both oral and written with the ability to foster positive
- Proficient with MS Office Products
- Ability to prioritize and deal with competing demands while considering the full business impact
- Strong organizational, interpersonal and time management skills.
- Greenhouse Environment where the temperatures averages 70F or more and background noise
- Occasional lifting and physical lifting may be required
- Must be able to work around bees
Salary: $70,000 - $80,000
Job Summary
Full Time
$77k-106k (estimate)
04/15/2023
05/19/2024
The job skills required for Food Safety Manager include Food Safety, HACCP, Leadership, Communicates Effectively, Quality Control, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Safety Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Safety Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Food Safety Manager positions, which can be used as a reference in future career path planning. As a Food Safety Manager, it can be promoted into senior positions as a Construction Inspection Services Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Safety Manager. You can explore the career advancement for a Food Safety Manager below and select your interested title to get hiring information.
Similar Jobs
Popular Articles
