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11 Restaurant general manager Jobs in Birmingham, MI

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Restaurant general manager
Gecko Hospitality Birmingham, MI
$66k-101k (estimate)
Full Time | Restaurants & Catering Services 2 Weeks Ago
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Gecko Hospitality is Hiring a Restaurant general manager Near Birmingham, MI

Exciting opportunity available for a Restaurant General Manager at a new concept located in the heart of Birmingham!

Competitive salary range of $70,000 - $90,000 plus a comprehensive benefits package.

Are you ready to be part of an outstanding team driving a cutting-edge restaurant concept in the vibrant heart of Birmingham?

We are seeking a visionary Restaurant General Manager to join our dynamic crew, curating an unmatched dining experience at our exciting new venue.

Our restaurant is a diverse haven that thrives on collaboration, valuing each individual's unique viewpoint. We embrace fresh ideas and innovative thinkers, making this opportunity ideal for those who are passionate about leading teams and creating memorable experiences.

As the Restaurant General Manager of our groundbreaking establishment in Birmingham, MI, your responsibilities will be diverse.

This will involve recruiting, training, and supervising our exceptional team, collaborating with management to create effective schedules, inspiring and empowering your staff, ensuring exceptional customer service, analyzing sales trends using advanced financial tools, handling customer concerns, conducting inventory assessments, maintaining impeccable sanitation standards, and personally attending to guests at our bar, counters, and tables.

Embark on this exciting journey within the highly-anticipated concept that the city of Birmingham, MI has been eagerly anticipating.

Responsibilities include :

  • Recruiting, hiring, and training new restaurant staff.
  • Coaching and counseling employees.
  • Collaborating with the Chef de Cuisine to ensure high-quality guest experiences and efficient service.
  • Reporting as directed during manager meetings.
  • Ensuring all employees deliver excellent customer service.
  • Working with the management team to create shift schedules and duties.
  • Setting pars for LBW, N / A Bev, and all Front of House supplies.
  • Monitoring equipment and supplies to maintain appropriate stock levels and place orders as needed.
  • Using financial tools to analyze restaurant sales trends and performance.
  • Addressing customer concerns.
  • Conducting inventory analysis and necessary reporting.
  • Maintaining sanitation, health, and safety standards in the work area.
  • Serving orders at the bar, counters, and tables.

Qualifications : .

  • 3 years of full servoce high volume restaurant management experience.
  • Ability to excel under pressure in fast-paced settings.
  • Proficient in fundamental math and calculations.
  • Positive demeanor with robust teamwork or leadership skills.
  • Current food handling certifications as per state or local mandates.
  • Familiarity with food safety and sanitation protocols.
  • Background in a large full-service restaurant with special event space and a retail / gift shop.
  • Bonus points for involvement in new restaurant launches.

Benefits :

  • Medical insurance.
  • Supplemental insurance.
  • Vision, dental and life insurance.
  • 401(k) with company match.
  • Referral bonuses.
  • PTO.

To learn more about this Restaurant General Manager job opening in Birmingham, MI please submit an application along with your current resume today!

ZRTS

Last updated : 2024-04-23

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$66k-101k (estimate)

POST DATE

04/24/2024

EXPIRATION DATE

07/12/2024

WEBSITE

geckosgrill.com

HEADQUARTERS

BRADENTON, FL

SIZE

<25

FOUNDED

1992

CEO

MIKE GOWAN

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

Related Companies
About Gecko Hospitality

Great Food, Smooth Spirits, Good Fun! Whether out on your own, with your family or joining a group of friends, Geckos Grill & Pub is the perfect place to relax and enjoy the camaraderie of a favorite neighborhood grill and sports bar. Serving lunch, dinner and a complete late-night menu, Geckos features American pub food with a gourmet twist, nightly chef specials, sports trivia and a full bar with daily happy hours, the coldest beer and smoothest spirits not to mention the friendliest bar and wait staff around. As part of the locally owned & operated Gecko's Hospitality Group family of resta...urants, the Geckos mission is to provide exceptional hospitality, fresh locally sourced fare with a gourmet twist, and a menu that is accessible to everyone. Geckos has long been a partner with Sarasotas Honeyside Farms, a fourth-generation Florida family-owned sustainable farm, which coordinates their crop plantings to supply our restaurants with their delicious produce & fruit. The GHG family of restaurants also partners with family-owned Three Suns Ranch in Punta Gorda, which provides our restaurants with 100% grass fed Bison, and Dakin Dairy Farm in Parrish which supplies our dairy products at all six Geckos locations, and at our Better Burger concept, Smacks Burgers & Shakes, which joined the Geckos family in 2013. In 2015, GHG acquired the Dry Dock Waterfront Grill, a local gem situated on the coast of Sarasota Bay on Longboat Key and in May, 2016 Dockside Waterfront Grill on Dona & Roberts Bay in Venice became the newest sibling in the GHG family. Mike & Mikes Polished Casual, Local Seafood and Better Burger concepts are also joined by a legendary local Bar & Package store, The Red Barn Bar which complete the Geckos Hospitality Group family. Locally owned & operated by Mike & Mike since 1992, Gecko's has been consistently awarded and honored with Best of The Best awards, including Best Happy Hour, Best Sports Bar, Best Business Lunch, Best New Restaurant, Best Burger, Best Fries, Best Wings, Best Ribs, Best Take Away, Best Dinner Under $10, Coldest Beer, Best Lunch, Best Bang for Your Buck, Best Place to Take the Kids, Taste of Sarasota Peoples Choice Awards, Best Entre, Best Appetizers and more! Additionally, the National Restaurant Association Educational Foundation honored Geckos by selecting it as a Florida Restaurant Neighbor & Cornerstone Humanitarian Award Winner for five consecutive years and as the National Restaurant Neighbor in 2017. The Restaurant Neighbor awards recognize outstanding restaurants around the country and honor restauranteurs who go above and beyond in community service. Their aim is to inspire other restaurateurs to get or stay involved in their local communities. Biz941 Magazine awarded Geckos Hospitality Group with the inaugural Greater Good Award for the Hospitality industry, recognizing those businesses who act upon their belief that they have an obligation to help the community that helped them succeed; and they not only believe thisthey embrace it. In 2018, SRQ Magazine named Mike & Mike as a LocalPreneur of the Year, an award honoring trailblazers and innovators in our community. For contact and more information about the Geckos Hospitality Group family of restaurants, please visit our FB pages or our website: www.GeckosGrill.com Geckos truly is Sarasota and Bradenton's own Cheers a place where everyone knows your name! More
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If you are interested in becoming a Restaurant General Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant General Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Restaurant General Manager job description and responsibilities

Restaurant General Managers are responsible for leading and managing restaurants.

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The manager creates targets and objectives to help the restaurant function smoothly and successfully.

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A Restaurant Manager makes sure the restaurant runs smoothly.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

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Those Restaurant General Managers who do attend college, typically earn either Business degrees or Hospitality Management degrees.

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Step 3: View the best colleges and universities for Restaurant General Manager.

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