11 Prep Cook Jobs in Gainesville, FL
Gator's Dockside Restaurants is Hiring a Prep Cook Near Gainesville, FL
Gator's Dockside Restaurants is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values .
We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.
If our Company sounds like something you would thrive in, check us ou t!
The following job advertisement does not reflect the position's essential functions or encompass all of the tasks that may be assigned.
WHAT ARE THE PERKS?:
- Highly competitive compensation ranges ($12.00 - $14.00 per hour based on experience)
- Insurance benefits for qualifying team members
- Discounts at ALL of our restaurant locations
- Flexible scheduling - part-time and full-time hours
- Leadership training and professional development available
- Continuous opportunities to GROW with the company
A LITTLE INFO ABOUT THE JOB:
A Line/Prep Cook is responsible for tasks that include preparing food items for daily use. This position requires a sense of urgency and adaptability. S/he represents the Company by providing service that exhibits professionalism, attention to detail, and the desire to create a positive environment.
Here are a few examples of what it takes to be successful in the "Line/Prep Cook" position with Gator's Dockside Restaurants
- Fulfills all job responsibilities in order to contribute to "a great dining experience from beginning to end" for our guests
- Work directly with both BOH and FOH team members to ensure all of the guest's needs are fulfilled in a timely manner
- Ensure menu knowledge to address any server or bartender questions about the menu; including food allergy issues
- Follows recipes; Upholds specs and perfect presentation of every dish
SOME OF OUR REQUIREMENTS:
- Ability to multitask and work in a fast-paced environment
- Must be at least 18 years old at the time of hire
- Work Authorization - United States
Job Summary
Full Time
$28k-34k (estimate)
05/02/2024
05/15/2024
The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
01/21/2022: Buffalo, NY
Prep cooks complete the prep and cleaning lists assigned by chef and management.
02/16/2022: Long Beach, CA
From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
02/13/2022: Topeka, KS
With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
02/23/2022: Daytona Beach, FL
Performs prep work (chopping, assembling sandwiches) when cooks required assistance.
03/31/2022: Rochester, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
02/19/2022: El Paso, TX
Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
01/19/2022: Baltimore, MD
Find a workplace with a good head chef.
04/15/2022: Allentown, PA
You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
04/09/2022: Chillicothe, OH
Be observant and learn from your co-kitchen-workers.
03/01/2022: Orange, CA
Step 3: View the best colleges and universities for Prep Cook.
