What You'll Do:

• Maintain a clean and organized storage, dish room and prep station to provide fast and efficient service to our employees and visitors
• Collaborate with vendors and café management to assure a high level of customer service and quality ingredients
• Ensure compliance to recipes and prepare all ingredients before breakfast and lunch at our HQ locations, onsite events, and catering events
• Courteous and responsive to internal/external request
• Exchange and verifies job related information to provide support

Who You Are:

• Excellent interpersonal and customer service skills, ability to develop and maintain good relationships
• Ability to problem solve and multitask
• Must be able to move throughout café and kitchen, move 30 lbs., use equipment specific to your role
• Use basic information-gatheringskills to solve problems
• Ability to learn procedural knowledge acquired through on the job training