Trust Restaurant Group is looking for an Assistant General Manager for Fort Oak in Mission Hills.

Hiring a self-motivated team member who has a genuine passion for hospitality. We aim to provide patrons with great food, cocktails, wine, and amazing service experience. This philosophy is shared among all our staff. As we continue to expand, we’re looking to add a professional and passionate Manager to join our growing family.

Requirements:

• Minimum 2 year management experience
• Guest-oriented and service-minded
• Passion for food, beverage & hospitality
• Working knowledge of various computer software programs (MS Office, Excel, Toast, TOCK (Reservations Systems)
• Problem-solving aptitude
• Ability to spot and resolve problems efficiently
• Excellent communication and leadership skills
• Up to date with food and beverage trends and best practices
• Ability to manage personnel and meet financial targets
• Ensure employees work productively and develop professionally while being thoughtful with delivery

Job Type: Full-time

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 2 years

Restaurant type:

• Casual dining restaurant
• Fine dining restaurant

Shift:

• 10 hour shift
• 12 hour shift
• Evening shift

Weekly day range:

• Every weekend
• Weekends as needed

Work Location: In person