41 Restaurant Shift Leader Jobs in Las Vegas, NV
El Super is Hiring a Restaurant Shift Leader Near Las Vegas, NV
The Shift Lead contributes to company’s success by having a “team leader” hands-on involvement in the day-to-day restaurant operations. The Shift Lead effectively leads a shift while ensuring restaurant operational excellence. The Shift Lead may be responsible for the opening or closing procedures of the restaurant in coordination with or in the absence of the Assistant Restaurant Manager or Restaurant Manager.
Must be able to work a variety of hours including nights and weekends.
CPFM – Certified Food Protection Manager or its equivalent certification is required for all positions related to: preparation, handling and serving food.
Job Summary
Full Time
Retail
$53k-66k (estimate)
05/06/2023
05/23/2024
elsupermarkets.com
PANORAMA CITY, CA
7,500 - 15,000
1994
Private
JORGE RIVERA
$1B - $3B
Retail
Related Companies
About El Super
Bodega Latina operates Latino-American supermarkets under its El Super and Fiesta Mart brands in California, Nevada, Arizona, New Mexico & Texas.
The job skills required for Restaurant Shift Leader include Coordination, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Shift Leader. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Shift Leader. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Shift Leader positions, which can be used as a reference in future career path planning. As a Restaurant Shift Leader, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Shift Leader. You can explore the career advancement for a Restaurant Shift Leader below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Leader, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Leader for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Leader job description and responsibilities
A Restaurant leader makes sure the restaurant runs smoothly.
03/12/2022: Oakland, CA
A good Restaurant Manager has to be able to run the business smoothly and treat customers with respect and understanding.
01/23/2022: Charlotte, NC
They coordinates the actions of kitchen, wait staff and cleaning personnel.
01/08/2022: Springfield, OR
A restaurant team leader takes ultimate responsibility for addressing customers' needs and concerns.
01/10/2022: Akron, OH
Team leader may also be responsible for maintaining a wine rack, presenting checks to customers at the end of their meal and addressing any complaints about the service or the food.
02/20/2022: Rochester, MN
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Leader jobs
Restaurant managers have a variety of work environments to choose from.
03/06/2022: Pine Bluff, AR
To be effective leaders, they should exhibit cordiality, professionalism and motivational ability.
12/21/2021: Chico, CA
All top achievers and leaders make a commitment to continue learning.
01/09/2022: Newark, NJ
Check out which skills every restaurant leader must have.
01/31/2022: Boise, ID
To achieve that, every restaurant manager needs some specific leadership skills.
01/16/2022: Fresno, CA
Step 3: View the best colleges and universities for Restaurant Leader.
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