MUST BE FOOD SAFETY CERTIFIED

Darlington Memory Lane is a small privately owned Assisted Living facility. We are looking for a responsible and reliable cook to work Monday-Friday 1-7 or 8pm, weekends as needed

Will train accordingly.

-Cleaning daily to DOH guidelines.

· Responsibilities included but not limited to:

· Plan and/or follow a weekly menu consisting of well-balanced nutritious meals that meet USDA requirements ensuring proper taste and temperature.

· Serve the Residents in our community.

· Clean and inspect kitchen equipment, kitchen appliances, and work areas in order to ensure sanitation/cleanliness and functional operation.

· Keep accurate records, temperature logs, counter meeting, and signage.

· Receive, rotate and inventory products and regulatory compliance.

· Observe and give input on menus and spending in order to assist in better menu planning and food ordering.

Paid Time Off and Sick Time offered.

Qualifications:

- Active RI Food Safety Manager certification or safe serv certificate a must!

- Professional, friendly attitude.

Job Type: Full-time

Pay: $16.00 - $19.00 per hour

Benefits:

• Paid time off

Experience level:

• 1 year

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Night shift
• Weekends as needed

Work setting:

• In-person

Application Question(s):

• Must pass a criminal background check

Experience:

• Cooking: 1 year (Required)
• Culinary experience: 1 year (Preferred)

License/Certification:

• Food Safety Manager Certification (Required)

Work Location: In person