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CHOPT Assistant Manager
Hours per week: 40(OT may be scheduled or worked based on business needs)
Here at CHOPT we're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, curating diverse flavors, and assembling a talented, passionate team that shares our vision and will help us in our mission to build healthy futures in communities all over.
Our four core values lead and guide our behavior in the following ways:
We expect our Assistant Managers to support the restaurant & their General Manager by:
Qualified candidates must have:
What’s in it for you..
We invest in YOU. We are growing quickly and we give you the opportunity to do the same! You will start off by participating in a 5 week Management in Training program and graduate into a year-long development path that will teach you the leadership and operational skills you need to grow your career with us!
Other Perks
Here at CHOPT, we strongly encourage people of color, LGBTQA , non-binary people, veterans, parents, and differently-abled individuals to apply. We are an equal opportunity employer and welcome everyone to our team.
If you need reasonable accommodations at any point in the application or interview process, please let us know.
We participate in eVerify.
Job Type: Full-time
Pay: $18.00 - $21.00 per hour
Expected hours: 40 per week
Benefits:
Restaurant type:
Shift:
Weekly day range:
Work Location: In person
Full Time
Consumer Goods
$42k-56k (estimate)
05/11/2024
09/06/2024
www.choptsalad.com
New York, New York
500 - 1,000
Brooke Goldstone
$200M - $500M
Consumer Goods
Founded in 2001 by college friends Tony Shure and Colin McCabe, Chopt Creative Salad Company is the creator and leader of the premium salad segment, and has expanded from its original location in New York Citys Union Square to include several locations in New York City, Washington, D.C., Virginia, Connecticut, suburban Westchester, New York, suburban Maryland and North Carolina. Chopt also partners with non-profit Wellness in the Schools to bring healthy lunches to New York City public schools.
The job skills required for Restaurant Assistant Manager include Food Safety, Customer Service, Leadership, Scheduling, Coaching, Futures, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Assistant Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Assistant Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Assistant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Assistant Manager, it can be promoted into senior positions as a Fast Food Assistant Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Assistant Manager. You can explore the career advancement for a Restaurant Assistant Manager below and select your interested title to get hiring information.