In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants.

Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day.

It may not be the easy way, but it's the only way we know.

Are you energized by leading a team of people? Do you enjoy problem-solving? Are you hungry to develop those around you as well as grow yourself?

These are some of the characteristics we are looking for when it comes to a Manager at Chick-fil-A 303 & Waddell.

Must be 18 years old

Must be able to open or close Fridays and Saturdays

Must have at least 1 year of Leadership experience (preferably with Chick-fil-A)

Full-time : works 40 hours a week with 54 hours of availability including opening or closing - Part-time : works 20 hours a week with closing or opening availability

Have or can obtain ServSafe Certification

Last updated : 2024-05-13