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10 Line Cook Jobs in Detroit, MI

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Legacy City Group
Detroit, MI | Full Time
$32k-39k (estimate)
1 Week Ago
OMARS MEXICAN RESTAURANT INC
Detroit, MI | Full Time
$32k-40k (estimate)
1 Week Ago
7OH2 Hospitality
Detroit, MI | Full Time
$33k-40k (estimate)
1 Week Ago
Taco Bell
Taco Bell
Detroit, MI | Full Time | Part Time
$33k-40k (estimate)
9 Months Ago
Burger King
Detroit, MI | Full Time | Part Time
$33k-40k (estimate)
9 Months Ago
Maru Hospitality Group
Detroit, MI | Full Time
$33k-40k (estimate)
1 Month Ago
Cork & Gabel
Detroit, MI | Full Time
$33k-40k (estimate)
2 Months Ago
Azul Hospitality
Detroit, MI | Other
$45k-61k (estimate)
3 Months Ago
Maru Hospitality Group
Detroit, MI | Full Time
$33k-40k (estimate)
1 Month Ago
Comerica Park - Delaware North
Detroit, MI | Part Time
$33k-40k (estimate)
4 Months Ago
Line Cook
Burger King Detroit, MI
$33k-40k (estimate)
Full Time | Part Time | Restaurants & Catering Services 9 Months Ago
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Burger King is Hiring a Line Cook Near Detroit, MI

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like the back of your hand, and your closing duties won't even bother you.

Job Summary

JOB TYPE

Full Time | Part Time

INDUSTRY

Restaurants & Catering Services

SALARY

$33k-40k (estimate)

POST DATE

08/09/2023

EXPIRATION DATE

06/30/2024

WEBSITE

bk.com

HEADQUARTERS

COVINA, CA

SIZE

15,000 - 50,000

FOUNDED

1954

CEO

KEN RHODES

REVENUE

$50M - $200M

INDUSTRY

Restaurants & Catering Services

Related Companies
About Burger King

The year is 1954. Dave and Jim*, two budding entrepreneurs, are on a mission to re-design the perfect broiler, one that will infuse flame-grilled goodness into every burger. And that's how our brand was born. Today the Burger King Corporation, its affiliates and its franchisees collectively operate more than 17,000 restaurants in more than 100 countries and U.S. territories, serving over 11 million guests per day and theyre still coming back for that flame-grilled flavor. The Burger King brand is owned by Restaurant Brands International Inc. (RBI), which owns three of the worlds iconic quick s...ervice restaurant brands Burger King, Tim Hortons, and Popeyes Louisiana Kitchen. But we still have room to grow and thats where you come in. We need strong operations, bold marketing, and the best people around to make these brands great. And if we like what we see, theres no limit to how far you could go here. For more information and exciting career opportunities, please RBIs website at www.rbicareers.com. For more information about Burger King Corporation, please visit the companys website atwww.bk.com or follow us on Facebook and Twitter. Burger King is a registered trademark of Burger King Corporation. All rights reserved. Please visit www.bk.com for more information on Burger King Corporation trademarks. * Dave Egerton and Jim McLamore, original founders of the Burger King brand. More
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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

7OH2 Hospitality
Full Time
$33k-40k (estimate)
6 Months Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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