55 Food Service Director Jobs in Charleston, SC
Buck Management is Hiring a Food Service Director Near Charleston, SC
Description
Buck Management, a privately owned company based in Charleston, SC, operates a 20-store chain of convenience stores known as Blue Water Markets. Most of these locations offer food services including Bistro @ Blue Water, our proprietary food service, full size Bojangles and Cinnabon bakeries.
Our team is seeking a Food Service Director to oversee all food service operations. This position includes marketing, adherence to food quality and service standards, menu development and offerings, image, promotions, employee development, and profitability controls. As we continue to grow our company and food service offerings, we need a dynamic leader that can help lead us in growth in all areas including store count, sales growth, implementing new technology and services and developing our brands to stand apart from the competition.
Responsibilities
· Overall responsibility of all food service operations including Bistro’s, Bojangles and Cinnabon’s. Currently 10 locations with 8 direct reports.
· Manage all marketing and promotions.
· Liaison in the community to build brand awareness.
· Implement systems to maintain quality control.
· Maintain Servsafe certification of all staff.
· Manage promotions and LTO’s (Limited Time Offerings).
· Menu development and optimization.
· Continued development of Coffee program.
· Continued development of Commissary program.
· Recruit, develop and retain foodservice leaders.
· Analyze sales data, controls, labor, and profitability.
Requirements
· Undergraduate degree or equivalent
· Minimum 5 years foodservice experience, 2 years of foodservice management.
· Dynamic and engaging personality.
· Servsafe certified or ability to be certified within 30 days of employment.
· Solid computer skills and familiar with social media platforms.
· Strong leadership and interpersonal skills.
· Ability to multitask.
Benefits:
Accrued Time Off
Holidays
Employee Fuel Discount
401k Plan - Company Match
Offered: Medical, Dental, Vision, Telehealth, Voluntary Short- & Long-Term Disability, HSA or FSA plans, Company supported and Voluntary Life Plans.
Job Summary
Full Time
Business Services
$83k-119k (estimate)
06/25/2023
05/07/2024
buckmanagement.com
AMITY, AR
50 - 100
1982
DEBBIE BUCK
$10M - $50M
Business Services
Related Companies
About Buck Management
Buck Management is a company based out of United States.
The job skills required for Food Service Director include Food Service, Leadership, Menu Development, Promotion, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Service Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Service Director. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Food Service Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Director for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Director job description and responsibilities
A Food Service Director must be able to operate and oversee the upkeep of all kitchen equipment.
12/30/2021: Durham, NC
Additionally, the food service director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.
03/13/2022: Las Cruces, NM
Food service directors hold responsibility for the functioning of dining services.
01/04/2022: Daytona Beach, FL
They are responsible for meeting government requirements for nutrition, food preparation and safety.
12/31/2021: San Francisco, CA
They are responsible for training employees, coordinating serving schedules, ordering supplies, and maintaining food preparation equipment.
02/05/2022: Saint Louis, MO
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Director jobs
Director of food service jobs take specialized training that often can be completed at the community college level.
01/14/2022: Saint Louis, MO
When coming up with menus, they need to make sure they’re aware of today’s food trends, technology advancements, cultural preferences, and local food producers.
01/21/2022: Lawton, OK
Establish and maintain effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.
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Communicate with the delivery food service, secretary and administration regularly.
01/18/2022: Tulsa, OK
Maintain current food handler and food safety manager certification as required by county.
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Step 3: View the best colleges and universities for Food Service Director.
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