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Milkshake Concepts is an experiential hospitality group redefining the industry with their multifaceted restaurants and nightlife.
Milkshake Concepts, a rapidly expanding hospitality group based in Dallas, Texas, is seeking a dynamic Culinary Director for our fast-growing restaurant, Vidorra. With plans to expand to twenty locations in the next four years, we are looking for a strong leader with a deep understanding of food and hospitality. If you have a passion for Mexican cuisine and a track record of elevating culinary experiences in high-volume settings, we want you on our team.
Vidorra celebrates the Mexican culture through authentic dishes, bold cocktails, and a vibrant atmosphere, embodied by the ethos of "Cocina de Mexico". At Milkshake Concepts, we are more than just a workplace; we are a hub of culinary innovation dedicated to delivering exceptional dining experiences and leading market trends while providing over the top Hospitality.
**Job Title:** Culinary Director
**Location:** Dallas, Texas
**Company:** Milkshake Concepts
**Responsibilities:**
**Qualifications:**
**Why Join Milkshake Concepts:**
Joining our team means working in a thriving, supportive environment that not only encourages but expects innovation and creativity. We are committed to the professional development of our staff and offer significant growth opportunities within our expanding portfolio of concepts.
**How to Apply:**
Are you ready to push culinary boundaries and lead a high-performing team? Email your resume and a cover letter to [Insert Contact Email], detailing your culinary philosophy and past achievements that demonstrate why you would be a perfect fit for this role at Milkshake Concepts. Help us elevate Mexican dining in Dallas and beyond!
We look forward to beginning this journey with you at Milkshake Concepts, where we bring incredible flavors and memorable dining experiences to life!
Full Time
Accommodations
$87k-124k (estimate)
05/03/2024
07/02/2024
milkshakeconcepts.com
DALLAS, TX
<25
2015
<$5M
Accommodations
Milkshake Concepts is an experiential hospitality group responsible for some of Dallas most influential restaurants and nightlife, led by Imran Sheikh, James Faller and Asim Sheikh. Their current brands include; Stirr, Vidorra and Citizen. They have also recently acquired Serious Pizza with plans to refine and roll out the concept across DFW.
The job skills required for Culinary Director include Leadership, Purchasing, Food Preparation, Food Safety, Communication Skills, Culinary Arts, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary Director. Select any job title you are interested in and start to search job requirements.
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Culinary Director oversees the creation and preparation of food.
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