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Kitchen Manager
Au Bon Pain Washington, DC
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$57k-76k (estimate)
Full Time 1 Week Ago
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Au Bon Pain is Hiring a Kitchen Manager Near Washington, DC

The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management for Au Bon Pain food and beverage processes and the leadership to facilitate guest satisfaction and financial success in all of the caf's food and beverage outlets. Overall emphasis is placed on procurement, execution, distribution and adherence to ABP standards while operating at or above health and sanitation requirements.
Skills & Requirements Qualifications

Job Summary

JOB TYPE

Full Time

SALARY

$57k-76k (estimate)

POST DATE

06/09/2024

EXPIRATION DATE

06/28/2024

HEADQUARTERS

PITTSBURGH, PA

SIZE

1,000 - 3,000

FOUNDED

2018

REVENUE

$200M - $500M

INDUSTRY

Retail

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The following is the career advancement route for Kitchen Manager positions, which can be used as a reference in future career path planning. As a Kitchen Manager, it can be promoted into senior positions as an Executive Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Manager. You can explore the career advancement for a Kitchen Manager below and select your interested title to get hiring information.

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