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Star of Honolulu
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Sous Chef
Star of Honolulu Honolulu, HI
$40k-53k (estimate)
Full Time 3 Days Ago
Save

Star of Honolulu is Hiring a Sous Chef Near Honolulu, HI

Salary: $58,000.00 - $60,000.00 per year

About us

The Star of Honolulu Cruises and Events, one of Hawaii’s top 250 companies has been operating as a premier tour company for more than 60 years. We are looking for a professional to join our team as a Sous chef! Aloha spirit and a positive attitude are essential. The Sous Chef’s responsibilities encompass culinary, supervisory, safety, administrative, operation and communication skills. Across our many products, we routinely serve hundreds to several thousand guests, daily.

Now offering up to $1,500 in new hire and retention bonuses! We offer competitive wage and benefits including medical, dental, drug and vision plan, 401(k) plan, paid time off, cafeteria plans, up to $1,000/year tuition reimbursement program, and free/discounted tickets for our products. All employees are subject to pre-employment and random drug testing to comply with our Zero Tolerance drug and alcohol policy. Position is local to Oahu, Hawaii. Only current residents will be considered.

Your responsibilities include:

  • Minimum 2-3 years working experience in high-volume, banquet or catering operations
  • Proficient with Microsoft Office
  • Available to work any day or evening of the week, including nights and most holidays
  • Schedule, train, and manage crew
  • Ensure food safety and quality of product served at every step in the process
  • Conduct routine food safety and inventory controls
  • Under the direction of the Executive Chef, and along with other Sous Chefs, continuously improve production processes and training of your team to provide exceptional quality

We have open interviews at our corporate location located at 2277 Kamehameha Highway, Honolulu, HI 96819 on Mondays and Fridays from 1pm - 3pm. Please bring a resume and dress professionally.

Star of Honolulu Cruises and Events is proud to be an equal opportunity employer. We are committed to cultivating an environment where equal employment opportunities are available to all associates and job applicants regardless of race, color, religious creed, national origin, ancestry, age, gender, pregnancy, sexual orientation, gender, identity, marital status, familial status, disability or genetic information, in compliance with applicable federal, state and local law. Star of Honolulu Cruises and Events celebrates diversity and believes it is critical to our success. As such, we are committed to recruiting, developing, and retaining the most talented individuals to further grow our team.

Apply now and join our ohana!

Job Summary

JOB TYPE

Full Time

SALARY

$40k-53k (estimate)

POST DATE

06/10/2024

EXPIRATION DATE

06/29/2024

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The job skills required for Sous Chef include Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.

For the skill of  Food Safety
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The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.

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