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Shaner
Marathon, FL | Full Time
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Shaner
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Banquet captain
Shaner Marathon, FL
$41k-65k (estimate)
Full Time | Retail 2 Weeks Ago
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Shaner is Hiring a Banquet captain Near Marathon, FL

  • Be available to work a flexible schedule, including weekends, holidays, and varied shifts, as required to meet the needs of the Company’s business operations.
  • Ensures compliance with and completion of all daily operational procedures by the Banquet Department.
  • Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.
  • Establishes, maintains, and trains standards and procedures for operations and safe working conditions in the department.
  • Assists in implementing short- and long-range financial objectives for the Banquet Department consistent with property objectives.
  • Responsible for responding and handling all guest related issues pertaining to the department.
  • Ensures communication with General Manager, all other Department Managers, Supervisors and Staff.
  • Assists in managing all aspects of employee performance to ensure productivity and a quality work environment.
  • Other duties as assigned.

Responsibilities may include training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees;

addressing complaints and resolving problems. Qualifications

  • Minimum of one year of experience in banquet operations; prior supervisory experience preferred.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
  • Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
  • High school graduate or equivalent, some college preferred.
  • ServSafe and / or food safety training.
  • Alcohol awareness training (such as TIPS).
  • Ability to write routine reports and correspondence.
  • Ability to accurately compute mathematical calculations and use required measurement tools.
  • Bilingual English / Spanish a plus.
  • Knowledge of local activities and attractions appropriate for clientele.

Shaner Hotel Group

Shaner Hotels is one of the foremost award-winning hospitality owner-operators and management companies in the hospitality industry.

Our current portfolio consists of over 65 full-service, select-service, extended-stay and resort properties with more than 7,500 rooms in 14 states and four countries.

We partner with the top Hospitality Brands including independent locations as well. We provide a variety of services for investors, hotel owners and brands including hotel development, design and construction, e-commerce, and revenue management.

You can find out more by visiting our website, www.shanercorp.com !

Last updated : 2024-05-02

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$41k-65k (estimate)

POST DATE

05/05/2024

EXPIRATION DATE

06/21/2024

WEBSITE

shanerpropane.com

HEADQUARTERS

Pottstown, PA

SIZE

<25

INDUSTRY

Retail

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The following is the career advancement route for Banquet captain positions, which can be used as a reference in future career path planning. As a Banquet captain, it can be promoted into senior positions as a Buffet Manager - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Banquet captain. You can explore the career advancement for a Banquet captain below and select your interested title to get hiring information.

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If you are interested in becoming a Banquet Captain, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Banquet Captain for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Banquet Captain job description and responsibilities

Banquet captains also hold team meetings to provide updates on policy or service changes, and they manage any staff problems that occur, defusing situations as quickly as possible.

12/17/2021: Dayton, OH

Banquet captains are responsible for supervising the staff, operations, and guests of banquet experiences at restaurants, hotels, or private functions.

02/18/2022: Tucson, AZ

Respond to Customers Banquet captains respond to customer complaints, questions, and compliments.

01/05/2022: Chico, CA

The Banquet Captain manages, administers, directs, controls and supervises the friendly and efficient operation of the Banquet staff to ensure efficient, friendly and professional service.

12/22/2021: Evansville, IN

The Banquet Captain works to ensure the perfect execution of large dinners, receptions and events that require food and beverages.

12/29/2021: Port Arthur, TX

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Banquet Captain jobs

Minimum of 2 years experience as a banquet server and bartender with an established banquet facility.

12/28/2021: Provo, UT

Requires a working knowledge of banquet/catering food and beverage services, policies or operations.

03/01/2022: Burlington, VT

The banquet captain job description requires candidates who can pay strong attention to detail.

01/17/2022: Reno, NV

Be completely familiar with the menu for each banquet function, prior to service.

01/03/2022: Davenport, IA

This role will oversee the work of others within the banquet and catering area during specific shifts.

02/17/2022: San Bernardino, CA

Step 3: View the best colleges and universities for Banquet Captain.

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