Looking for someone who is passionate about natural wine, local cheeses, and exquisite desserts to join our team at our small wine desserts bar as our assistant manager!

You would work directly with the owners, and manage several employees while being fully engaged in service. Responsibilities would include leading service, training staff, interacting with customers, taking wine/food/supplies inventory, managing reservations, updating and printing daily menus, organizing/cleaning, restocking supplies and general upkeep.

No restaurant or management job experience necessary. Must simply be extremely capable! Ideally you would be looking to grow with us for at least a year. Must be available to work five shifts/week including weekends. Flexibility during the holidays appreciated!

Job Type: Full-time

Pay: From $25.00 per hour

Benefits:

• Employee discount

Restaurant type:

• Bar

Shift:

• 8 hour shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Application Question(s):

• What is your favorite wine?
• How long are you looking to stay with us?

Work Location: In person