About Us:

Zu & Pocha is an upscale casual restaurant with a focus on modern seafood dishes and crafted cocktails with a touch of Korean flavors. Bringing a fresh take to the classic we aim to provide an experience which delights and engages the guest. We're proud to bring a well-engineered eating experience to Tempe’s fine-casual diners with sustainable food, highly-skilled staff and logistical efficiency.

This is an excellent opportunity to develop professionally in an exciting new restaurant concept in Tempe, Arizona. We will be in rapid growth for the coming years and are looking for individuals who are passionate about the food and beverage industry and are dedicated to their career growth.

About the Job:

We are looking for a hard working individual to be part of our team

• Opening duties such as, setting up the dining area, restrooms and stocking up on paper goods
• Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
• Sets up dish stations, including dish machines and sinks.
• Maintains clean / dry floors throughout the shift.
• Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers.
• Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions.
• Assists in the timely storing of food deliveries.
• Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.
• Maintains the dry storage area and the organization of storage shelves.
• Follows the posted daily dish cleaning duties.
• Assists in food prep and any other duties set forth or requested by the chef as needed.

About You:

• Customer service and quality focused and oriented
• Energetic, passionate, positive and friendly attitude
• Strong communication and organization skills
• Ability to adapt successfully in a fast-paced environment
• Excellent team work

About the Details:

• Compensation of $14-16/hour (DOE)
• Flexible schedules, full time and part time available

Job Types: Full-time, Part-time

Pay: $14.00 - $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Physical Setting:

• Upscale casual restaurant

Schedule:

• 8-10 hour shift
• Day shift
• Night shift

Supplemental Pay:

• Tips

Experience:

• Dishwasher: No experience

Shift availability:

• Night Shift
• Day Shift

Work Location: One location

Job Types: Full-time, Part-time

Pay: From $16.00 per hour

Shift:

• 8 hour shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Restaurant experience: 1 year (Preferred)

Shift availability:

• Night Shift (Preferred)
• Day Shift (Preferred)

Work Location: In person