Crew Members are generally responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast-paced environment. They work as part of a team to meet guests’ needs and give them a reason to come back.

Skills/Minimum Qualifications:

• Must be at least 16 years old
• Capable of standing for long periods
• Able to lift 50 lbs or more
• Able to speak English fluently
• Basic Computer Skills
• Able to count money and make change
• Previous QSR experience (preferred, not required)