** Cook, Full-Time**

**Job Category****:** Support Services **Requisition Number****:** COOK003719 Showing 1 location **Job Details**

**Description**

Performs various hospital food service duties related to preparation and cooking (e.g. prepares, cooks, plates and/or serves food in bulk or individual portions) for patients and other customers following standard practices.

ServSafe level 1 and 2 required within 90 days of hire/transfer.

**Schedule:**

* 2 days at 5:30am - 2:00pm

* 2 days at 11:30am - 8:00pm

* Every other weekend - 11:30am - 8:00pm

**Qualifications**

**Skills**

**Behaviors**

**:**

**Motivations**

**:**

**Education**

**Required**

HS Diploma or Equivalent or better.

**Experience**

**Required**

Two (2) years of cooking and food preparation experience.

**Licenses & Certifications**

**Preferred**

ServSafe Cert