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Established in Chicago in 1991, Corner Bakery Cafe is one of the leaders of fast casual dining, a segment that blends the best of two worlds. We're fast - guests have busy lives. Whether they join us to linger over a morning cup of coffee or they're with us for a quick lunch, we're there to serve them promptly. But we're also casual dining, meaning we believe in delivering food to the table. Guests also enjoy nice touches like real tableware - a break from today's plastic, self-service world.
JOB DESCRIPTION
We've already given you access to the freshest and tastiest food around - now it's time to make it available to your guests as a fast, healthy way to start their day or a delicious way to end their meal.As a Restaurant Manager at Corner Bakery Cafe, you will be responsible for exceptional food service, customer service and operations by managing all dining room, kitchen and catering functions, while directing and motivating your team to provide customer service that elicits genuine smiles. Find some balance between your life and an exciting career in food service and join the nation's leading bakery cafe as a Restaurant Manager today!
JOB RESPONSIBILITIES
JOB REQUIREMENTS
Our Restaurant Managers are passionate about serving others and have an appetite for success.
Our ideal managers possess the following:
Why Manage at Corner Bakery?
More growth. Better hours. Greater potential. All served in a culture that understands you have to have a life and need the time to enjoy it.
Corner Bakery Cafe offers its Restaurant Managers:
SAVOR your opportunity today!
EOE
Full Time
Restaurants & Catering Services
$51k-63k (estimate)
11/21/2023
05/07/2024
westarfoods.com
OVERLAND PARK, KS
25 - 50
2007
FRANK WESTERMAJER
<$5M
Restaurants & Catering Services
WESTAR FOODS, INC. is a restaurants company based out of 10703 Barkley, Overland Park, Kansas, United States.
The job skills required for Restaurant Management include Customer Service, Food Service, Initiative, Catering, Motivating, Life Insurance, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Management. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Management. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Management positions, which can be used as a reference in future career path planning. As a Restaurant Management, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Management. You can explore the career advancement for a Restaurant Management below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Management, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Management for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Management job description and responsibilities
Ensure restaurants run smoothly and efficiently.
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Treat customers with respect and understanding.
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Oversee the restaurant’s details, which will allow the owner to only focus on critical tasks.
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Responsible for leading and managing restaurants.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Management jobs
Have experience with key restaurant manager duties and responsibilities, like leading a team, managing finances and customer service.
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Strong restaurant experience.
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A business administration degree program is a good option.
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High school diploma or general education degree (GED) required; Bachelor's degree in Hospitality preferred.
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Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role.
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Step 3: View the best colleges and universities for Restaurant Management.