Crew Members are trained to learn many different positions within the restaurant. Some of those positions may include. Cook. Cashier. Front or Backline Prep. Drive Thru Attendant. There are additional responsibilities associated with the opening and closing of the restaurant that a Crew Member will be responsible to complete dependent upon work shift. . Essential Duties and Responsibilities. Offers friendly service to all guests. Takes customer o...
General Managers are accountable for the management and operations of one of 36 Hardee’s Family Restaurants, ensuring that all team members are guest-focused, team focused, and community-connected. The position reports to the District Manager for the area and supervises Restaurant Managers, Shift Leaders and Crew. The General Manager ensures that staff are performing their job duties and meeting expectations in all areas of their job descriptions...
Crew Members are trained to learn many different positions within the restaurant. Some of those positions may include. Cook. Cashier. Front or Backline Prep. Drive Thru Attendant. There are additional responsibilities associated with the opening and closing of the restaurant that a Crew Member will be responsible to complete dependent upon work shift. . Essential Duties and Responsibilities. Offers friendly service to all guests. Takes customer o...
Shift Leaders are accountable for providing leadership and assistance to the General Manager to ensure that all team members are guest-focused, team-focused, and community-connected. The Shift Leader will exercise knowledge of restaurant operations, manage staff resources, provide counsel, develop and coach team members and help to build sales and profits while maintaining operating standards. . Essential Duties and Responsibilities. Under the di...
Crew Members are trained to learn many different positions within the restaurant. Some of those positions may include. Cook. Cashier. Front or Backline Prep. Drive Thru Attendant. There are additional responsibilities associated with the opening and closing of the restaurant that a Crew Member will be responsible to complete dependent upon work shift. . Essential Duties and Responsibilities. Offers friendly service to all guests. Takes customer o...
General Managers are accountable for the management and operations of one of 36 Hardee’s Family Restaurants, ensuring that all team members are guest-focused, team focused, and community-connected. The position reports to the District Manager for the area and supervises Restaurant Managers, Shift Leaders and Crew. The General Manager ensures that staff are performing their job duties and meeting expectations in all areas of their job descriptions...
Crew Members are trained to learn many different positions within the restaurant. Some of those positions may include. Cook. Cashier. Front or Backline Prep. Drive Thru Attendant. There are additional responsibilities associated with the opening and closing of the restaurant that a Crew Member will be responsible to complete dependent upon work shift. . Essential Duties and Responsibilities. Offers friendly service to all guests. Takes customer o...
Crew Members are trained to learn many different positions within the restaurant. Some of those positions may include. Cook. Cashier. Front or Backline Prep. Drive Thru Attendant. There are additional responsibilities associated with the opening and closing of the restaurant that a Crew Member will be responsible to complete dependent upon work shift. . Essential Duties and Responsibilities. Offers friendly service to all guests. Takes customer o...
Shift Leaders are accountable for providing leadership and assistance to the General Manager to ensure that all team members are guest-focused, team-focused, and community-connected. The Shift Leader will exercise knowledge of restaurant operations, manage staff resources, provide counsel, develop and coach team members and help to build sales and profits while maintaining operating standards. . Essential Duties and Responsibilities. Under the di...
Crew Members are trained to learn many different positions within the restaurant. Some of those positions may include. Cook. Cashier. Front or Backline Prep. Drive Thru Attendant. There are additional responsibilities associated with the opening and closing of the restaurant that a Crew Member will be responsible to complete dependent upon work shift. . Essential Duties and Responsibilities. Offers friendly service to all guests. Takes customer o...
Crew Members are trained to learn many different positions within the restaurant. Some of those positions may include. Cook. Cashier. Front or Backline Prep. Drive Thru Attendant. There are additional responsibilities associated with the opening and closing of the restaurant that a Crew Member will be responsible to complete dependent upon work shift. . Essential Duties and Responsibilities. Offers friendly service to all guests. Takes customer o...
Shift Leaders are accountable for providing leadership and assistance to the General Manager to ensure that all team members are guest-focused, team-focused, and community-connected. The Shift Leader will exercise knowledge of restaurant operations, manage staff resources, provide counsel, develop and coach team members and help to build sales and profits while maintaining operating standards. . Essential Duties and Responsibilities. Under the di...
