What is our recipe for healthy, happy Team Members? Equal parts fun and rewarding work crafting our delicious, fresh from scratch food fresh to order. Add in a dash of flexible scheduling, a pinch of full or part time hours, a solid base of World Class training tailored to your strengths, a heaped cup of Benefit offerings designed to fit your lifestyle and unlimited earning potential based on hourly rate and tips! Join our growing Team and be a part of the movement to connect real people with real food. A place where you can nurture yourself and our Guests by creating memorable experiences and make a difference every day. Our Team Members receive:Pay Range $16.00 - $17.00 per hour PLUS average tips per hour of $4.37 - $5.09.75% off meals Earn tips for every hour worked, in addition to hourly payFlexible schedulingExcellent position training and career development programsRestaurant Prep Cook / Pastry Cook: Primary Responsibilities: A Prep Cook is responsible for the efficient, daily preparation of a wide range of food products and pastries that are used in the preparation of menu items in accordance with Urban Plates’ recipes and procedures. Expected Behaviors: Excellent guest service and interpersonal skills.Excellent communication skills.High energy with ability to work in a high-volume environment on a consistent basis.The ability to consistently maintain a clean, professional and presentable appearance and demeanor.Must have a ready smile and willingness to make a connection with each guest.The ability to adhere to our Core Values and the Five Promises of a Great Team Member.