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BallenIsles Country Club is excited to announce the career opportunity of Line Cook. Qualified candidates will thrive in a fast-paced environment and be highly focused on providing exceptional food service to the club.Ideal candidates are highly dependable, team-oriented, and able to take direction with at least 1-2 years of cooking experience in a fast-paced environment. The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. This position requires adhering to all procedural guidelines established by the Food Service and Safety Department.Responsibilities• Assumes 100% responsibility for quality of products served• Assists Chef/Kitchen Manager with set-up and preparation of food items for all food outlets on the property• Carefully follows standard recipes while preparing all assigned items• Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory• Understands how to properly use and maintain the equipment• Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager• Helps distribute food and supplies throughout the food outlets• Cleans food production, holding and serving equipment when needed• Assists with product receiving and/or storage of products• Full compliance with the Department of Health regulations• Perform other duties assigned by supervisor or managerEducation and Experience Requirements• 1-2 years of cooking experience• Minimum education: High School (or equivalent) Diploma• Ability to communicate and follow instructions in English.• Country Club or hotel experience preferred.• Must be able to work a flexible schedule, including nights, weekends and holidays.• Must be able to read ticket/orders and complete dishes without supervisionWorking Conditions• Physical activity including long periods (6-8 hours) of standing, walking, bending, and scooping• The employee will be required regularly to reach with arms and hands• The employee occasionally will be required to lift up to 50lbs.What we offer• Consistent hours• Health benefits including medical, dental and vision.• Disability and Life insurance.• Paid time off• Career growth opportunities• Complimentary employee meals• Uniforms• 401(k) Retirement Savings• Pay for Holidays• Education AssistanceCompensation$ 18 - $22 per hour (Depending on Experience)
Full Time
Sports & Recreation
$33k-40k (estimate)
04/25/2023
06/26/2024
troongolf.com.au
BUCKEYE, AZ
200 - 500
Private
SCOTT MCCALL
$5M - $10M
Sports & Recreation
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.