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16 Line Cook Jobs in Bradenton, FL

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DBMC Restaurants dba. Cody's Original Roadhouse
Bradenton, FL | Full Time
$30k-37k (estimate)
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Glory Days Grill
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Outback Steakhouse
Outback Steakhouse
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Fabio Viviani Hospitality Group
Bradenton, FL | Full Time
$31k-38k (estimate)
2 Months Ago
Red Lobster
Bradenton, FL | Other
$30k-38k (estimate)
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Olive Garden
Bradenton, FL | Other
$32k-39k (estimate)
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Troon
Bradenton, FL | Full Time
$32k-39k (estimate)
1 Month Ago
Ciccio Restaurant Group - Cali FK
Bradenton, FL | Full Time
$31k-38k (estimate)
1 Month Ago
Oak View Group
Bradenton, FL | Other
$31k-38k (estimate)
1 Week Ago
TXRH Lakewood Ranch,FL
Bradenton, FL | Full Time
$31k-39k (estimate)
2 Months Ago
Troon
Bradenton, FL | Part Time
$31k-40k (estimate)
11 Months Ago
Troon
Bradenton, FL | Part Time
$31k-40k (estimate)
11 Months Ago
Troon
Bradenton, FL | Full Time
$33k-42k (estimate)
1 Month Ago
Oak View Group
Bradenton, FL | Part Time
$31k-38k (estimate)
1 Month Ago
Chili's
Bradenton, FL | Full Time
$28k-34k (estimate)
0 Months Ago
Star Brands
Bradenton, FL | Full Time
$32k-40k (estimate)
3 Months Ago
Line Cook
Troon Bradenton, FL
$32k-39k (estimate)
Full Time | Sports & Recreation 1 Month Ago
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Troon is Hiring a Line Cook Near Bradenton, FL

Esplanade Golf & Country Club of Lakewood Ranch is excited to announce they are looking to hire a full-time Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

Key Responsibilities:
  • Learns and maintains standards in food production and quality.
  • Expedites orders in a timely manner.
  • Practices excellent operational sanitation.
  • Executes scheduled banquet functions.
  • Maintains a professional relationship with fellow associates.
  • Helps reduce loss/waste.
  • Communicates equipment repair needs with chef.
  • Actively participates in training efforts.
  • Incorporates safe work practices in job performance.
  • Attends staff meetings.
  • Checks and dates all deliveries received and report any variances to chef in charge.
  • Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis.
  • Processes inventory requisition and receives supplies as necessary for quality production.
  • Prepares the proper amount of food according to production or forecast sheets and production plans.
  • Prepares items in accordance with established recipes for a consistent product.
Minimum Qualifications:
  • Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
Other Qualifications:
  • ServSafe Certified preferred (but not required)

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Sports & Recreation

SALARY

$32k-39k (estimate)

POST DATE

04/13/2023

EXPIRATION DATE

06/08/2024

WEBSITE

troongolf.com.au

HEADQUARTERS

BUCKEYE, AZ

SIZE

200 - 500

TYPE

Private

CEO

SCOTT MCCALL

REVENUE

$5M - $10M

INDUSTRY

Sports & Recreation

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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

Fabio Viviani Hospitality Group
Full Time
$31k-38k (estimate)
2 Months Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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