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Assistant Manager - New Restaurant Opening
Torchy's Tacos Rockville, MD
$60k-74k (estimate)
Full Time | Restaurants & Catering Services 3 Months Ago
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Torchy's Tacos is Hiring an Assistant Manager - New Restaurant Opening Near Rockville, MD

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details.

Here’s what we need:

We’re looking for talented Assistant Managers who are committed to providing a best-in-class guest experience, Team Member focused, and passionate about our Damn Good food and drinks. We want leaders who are motivated and thrive in a high-energy, high-volume restaurant. Our Assistant Managers (AM) can lead in both the Back of the House (BOH) and Front of the House (FOH).

What you’ll be doing:

  • Assisting the Management Team in making sure the restaurant operates efficiently and effectively
  • Going above and beyond to ensure a positive experience for our guests by solving guest issues, and opportunities, as they arise
  • Supporting the Management Team in developing and leading initiatives that build sales, profitability, and store performance
  • Overseeing cash handling responsibilities by ensuring secure safe handling
  • Ensuring all reports, documentation, and other information required by support office departments are submitted in a timely and accurate manner
  • Safeguarding food safety and sanitation standards while ensuring quality is maintained
  • Maintaining a working knowledge of all recipes, products, and production procedures
  • Assisting Kitchen Manager with purchasing food products, overseeing correct invoicing, storage, and sealing of food products to ensure quality and freshness at all times
  • Maintaining an impressively clean restaurant
  • Motivating and leading all Team Members in a way that supports our Torchy’s Values

QUE-SO…here’s what you’ll need:

  • 2 years of restaurant management (including full service, fast food, or convenience) preferred
  • Required state alcohol-server and Manager ServSafe certifications
  • Ability to work a minimum of 35 hours per week and work flexible hours to manage and operate the restaurant effectively
  • Open to varied work schedules and hours depending on business needs
  • Competency of basic computer functions
  • An understanding of training and development concepts
  • Ability to foster teamwork
  • Bilingual a plus
  • Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds
  • Must be able to stand for several hours and walk for long periods of time
  • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels

Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:

  • Pay range (based on candidate experience)
  • Period based Bonus eligibility
  • Access to all benefits including medical, dental, and vision plus 401(k) 
  • Paid Time Off (PTO
  • Never again wait for a paycheck! Torchy's is proud to be a DailyPay partner -- allowing you to access your pay as soon as the next day
  • Damn Good food discount card for you AND your spouse
  • Our attire is casual and we’ll throw in some of the swag
  • Incredible growth opportunities. This is more than just a job…it's a Damn Good career!
  • Day 1 access to exclusive discounts to shows, sporting events, hotels and much more
  • Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis
  • Bragging rights (Yeah, we’re kind of a big deal!)

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$60k-74k (estimate)

POST DATE

02/10/2024

EXPIRATION DATE

06/01/2024

WEBSITE

torchystacos.com

HEADQUARTERS

AUSTIN, TX

SIZE

3,000 - 7,500

FOUNDED

2006

TYPE

Private

REVENUE

$50M - $200M

INDUSTRY

Restaurants & Catering Services

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About Torchy's Tacos

Torchys operates a chain of 83 fast-casual restaurants that offers fajitas, burritos, other Mexican-style dishes and alcoholic drinks Texas and 9 other states in the mid-U.S.

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