APOGEE is a new private Club in Hobe Sound, Florida. Opening its doors in December of 2023, APOGEE offers its members a luxurious and bespoke experience. Compelling landscapes of three distinct golf courses created by renowned architects provide diverse challenges across an expanse of 1,200 secluded acres. The highest quality amenities, service and experiences await those fortunate enough to be invited.

The APOGEE Experience is the pinnacle of private golf.

Are you an energetic team player that strives for excellence? APOGEE is seeking experienced Servers to join our team to provide the highest quality service to our members and guests. Maintaining the Dining Ambiance with an enthusiastic and friendly attitude.

You will be responsible for taking and delivering food and beverage orders; ensuring correct and prompt delivery of orders; clearing tables. Recording all purchases through the POS System or on chits.

Working closely with and coordinating with other team members to ensure Member/Guest satisfaction.

Specific Job Responsibilities:

• Sets up and breaks down Dining Areas for appropriate Meal Times.
• Sets up side stations, restocks and performs assigned side work.
• Comprehensive knowledge of the a la carte menu, including daily specials and beverages, is required.
• Provide immediate attention to all members/guests upon arrival and seating; familiarize oneself with Member names.
• Distribute menus, answer questions and make menu suggestions.
• Take members/guests food and beverage orders. Deliver orders.
• Ring orders through the POS System; communicate any special requests and dietary needs to the Chef.
• Ability to carry large food trays and small cocktail trays for beverages.
• Maintaining food and beverage service standards; serving food from the left side with the left hand.
• Check back with members/guests to ensure satisfaction.
• Clear dishes and reset tables.
• Keep tables, dining room and service stations clean and tidy.
• Perform other tasks as assigned.
• Maintain a positive and professional approach with coworkers, members, and guests.

Job Skill/Requirements:

• At least 1 year of experience preferred as a Server in a restaurant or club environment.
• Knowledge of wine, liquor and cocktails preferred.
• Moderate lifting required; Ability to stand/ambulate for long periods.
• Computer skills and POS knowledge.
• Clear communication skills. Be able to communicate and understand our members' predominant language (English).
• Ability to multitask and work quickly under pressure.
• Accuracy and speed in executing assigned tasks.
• Attention to detail and organizational skills.
• Ability to carry out detailed written or verbal instructions without close, daily direction.
• Ability to communicate courteously and professionally.
• Must be able to work holidays, evenings, weekends and be flexible with changes as requested.
• Must be an energetic team player.
• Have a positive and upbeat personality.

Please note this job description is not designed to cover or contain a comprehensive listing of all activities, duties or responsibilities required of the employee for this job. Duties, responsibilities, and activities may change at any time, with or without notice. Employees must be able to perform the position's essential functions with or without reasonable accommodations. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.

APOGEE is an Equal Employment Opportunity Employer.

Reports To: Food and Beverage Manager and Dining Room Managers

Job Types: Full-time, Part-time, Seasonal

Pay: From $52,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Flexible schedule
• Food provided
• Health insurance
• Vision insurance

Restaurant type:

• Fine dining restaurant

Shift:

• Day shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person