12 Cook Jobs in Clovis, CA
Sorry! This job is no longer available. Please explore similar jobs listed on the left.
Thomas Cuisine is Hiring a Cook Near Clovis, CA
Who We Are
Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day.
Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing".
What’s in it for you
Joining our team offers you access to supportive colleagues, cutting-edge learning technologies, employee wellness benefits, and more.
Benefits :
- Comprehensive medical, dental, and vision benefits with several plan options to choose from!
- Access to wellness initiatives, financial planning, behavioral health assistance, and more.
Wage range : $17.00 per hour to $19.00 per hour
Your Impact
In the hospital kitchen, the presence of a skilled cook, masterfully crafting real and thoughtful dishes, has a profound impact on the dining experience.
The alluring aroma not only provides physical nourishment to customers and patients but also imparts comfort, caring, and joy to patient recovery.
Job Specific Duties
- Reviews menus and assembles all items needed for preparation.
- Follows standard recipes and production sheets to achieve nutritious, high-quality, cost-effective meals.
- Evaluates food preparation and recommends changes to improve operations.
- Follows kitchen opening / closing procedures and handles food and equipment following sanitation and safety practices.
- Assists with training new Food Service personnel.
- Reports repairs and maintenance needs to the Supervisor.
- Meets time deadlines for tray line, cafeteria service, and catering.
- Utilizes progressive cooking procedures to ensure optimum quality products.
- Utilizes appropriate garnishing and food presentation techniques to ensure optimum quality.
- Follows daily prep and pull schedules as indicated in guidelines.
- Weighs and measures ingredients for the following day's production, keeping food refrigerated as needed and using proper thawing procedures.
- Documents supply acquisitions appropriately, both when ordering and removing items from the storeroom. Rotates supplies and maintains an orderly inventory at a minimum per level.
- Ensures the safety of food prepared by following safe sanitary food handling practices- hot food hot and cold food cold.
- Follows specified cleaning procedures for all cooking equipment. Utilizes proper food storage practices- cover, label, and date.
- Perform other duties as assigned.
What you will need
- ServSafe® Certification and State Food Handlers Card
- Ability to pass a criminal background check and drug screen.
- High School Diploma / GED
Our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food.
Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.
Our commitment to you
At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging.
We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.
REAL Food Genuine Service Enduring Relationships
Last updated : 2024-05-02
Job Summary
Full Time
Business Services
$32k-41k (estimate)
05/03/2024
05/13/2024
thomascuisine.com
FRESNO, CA
500 - 1,000
1986
Private
$10M - $50M
Business Services
Related Companies
About Thomas Cuisine
Thomas Cuisine is a provider of food service management services for education healthcare, and commercial sectors.
The job skills required for Cook include Food Preparation, Commitment, Food Handling, Food Service, Initiative, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
Similar Jobs
Popular Articles
