SERVER / CASHIER. WHO WE ARE…. As a member of the Farmer Boys family, you have the privilege and opportunity to make a difference in the lives of your team members and your Guests, every day. With that privilege comes a responsibility to conduct yourself in accordance with these six core values that embody our company culture. Our Values. Integrity. Teamwork. Initiative. Family. Philoxenia. Communication. WHAT YOU’LL BE DOING…You exemplify Farmer...
Position: Assistant Manager. Level: Management. Position Status: Full Time. NRO Address: 3431 St Rose Parkway, Henderson, NV. Training Store. 7010 S Rainbow Blvd, Las Vegas, NV 89118. We Think We Would Make A Great Combo. Lettuce Tell You Why. As a member of the Farmer Boys family, you have the privilege and opportunity to make a difference in the lives of your team members and your Guests, every day. Farmer Boys has some of the best people in th...
About Farmer Boys. A LOCALLY OWNED AND OPERATED FAMILY COMPANY. Operating Farmer Boys Inc. restaurants in California. Leemar United Group is commited to delivering best in-class experiences to its customers and employees. Farmer boys purchases the freshest ingredients directly from local farmers and purveyors, whenever possible. By going the extra mile for delicious, flavorful food, our guests can count on a fresh-cooked, made-to-order meal every...
About Farmer Boys. A LOCALLY OWNED AND OPERATED FAMILY COMPANY. Operating Farmer Boys Inc. restaurants in California. Leemar United Group is commited to delivering best in-class experiences to its customers and employees. Farmer boys purchases the freshest ingredients directly from local farmers and purveyors, whenever possible. By going the extra mile for delicious, flavorful food, our guests can count on a fresh-cooked, made-to-order meal every...
JOB TITLE. Prep Cook. . . . . . . . . . . REPORTS TO. General Manager. . . . . CLASSIFICATION. Non-Exempt. . DEPARTMENT. Restaurant. Operations. . . . . LEVEL. Back of the. House. . . SUMMARY OF POSITION. Non-exempt full or part-time position. The prep cook is. responsible for preparing the ingredients and basics for Farmer Boys menu. items in a consistent and efficient manner using independent decision-making. An employee in this position provid...
Job Overview. Non-exempt, full or part time position. The line cook is responsible for Farmer Boys overall meal preparation and presentation in a consistent and efficient manner according to Farmer Boys standards while using independent decision-making. Employees in this position provide customers with menu items as quickly, conveniently, and efficiently as possible in a friendly manner. A line cook is also required to work with other cooks and s...
. JOB TITLE. Line Cook. . . . . . . . . . . REPORTS TO: General Manager CLASSIFICATION. Non-Exempt. DEPARTMENT: Restaurant Operations LEVEL: Back of the House. . SUMMARY OF POSITION. Non-exempt, full or part-time. position. The line cook is responsible for Farmer. Boys’ overall meal preparation and. presentation in a consistent and efficient manner according t...
. JOB TITLE. Line Cook. . . . . . . . . . . REPORTS TO: General Manager CLASSIFICATION. Non-Exempt. DEPARTMENT: Restaurant Operations LEVEL: Back of the House. . SUMMARY OF POSITION. Non-exempt, full or part-time. position. The line cook is responsible for Farmer. Boys’ overall meal preparation and. presentation in a consistent and efficient manner according t...
. JOB TITLE. Line Cook. . . . . . . . . . . REPORTS TO: General Manager CLASSIFICATION. Non-Exempt. DEPARTMENT: Restaurant Operations LEVEL: Back of the House. . SUMMARY OF POSITION. Non-exempt, full or part-time. position. The line cook is responsible for Farmer. Boys’ overall meal preparation and. presentation in a consistent and efficient manner according t...
. JOB TITLE. Line Cook. . . . . . . . . . . REPORTS TO: General Manager CLASSIFICATION. Non-Exempt. DEPARTMENT: Restaurant Operations LEVEL: Back of the House. . SUMMARY OF POSITION. Non-exempt, full or part-time. position. The line cook is responsible for Farmer. Boys’ overall meal preparation and. presentation in a consistent and efficient manner according t...
JOB TITLE: Server Cashier. REPORTS TO: General Manager CLASSIFICATION: Non-Exempt. DEPARTMENT: Restaurant Operations. LEVEL: Front of the House. . SUMMARY OF POSITION. Non-exempt, full or part-time position. Employees in this. position provide guests with service and products as quickly, conveniently. and efficiently as possible in a friendly manner. Each server/cashier is. responsible for ensuring pro...
. JOB TITLE. Line Cook. . . . . . . . . . . REPORTS TO: General Manager CLASSIFICATION. Non-Exempt. DEPARTMENT: Restaurant Operations LEVEL: Back of the House. . SUMMARY OF POSITION. Non-exempt, full or part-time. position. The line cook is responsible for Farmer. Boys’ overall meal preparation and. presentation in a consistent and efficient manner according t...
