You haven't searched anything yet.
When you join the growing BILH team, you're not just taking a job, you're making a difference in people's lives.
Job Type:
Regular
Scheduled Hours:
40
Work Shift:
Day (United States of America)
Foods are prepared for all departmental feeding responsibilities. Patient tray line is served following established sanitation procedures.
Job Description:
1. Prepares and garnishes maternity specials daily.
2. Uses proper documentation tools within department standards for labeling, dieting, and cooling procedures.
3. Assists others with the preparation of food for special functions.
4. Prepares vegetables and/or main entrees for Mount Auburn Hospital patients and Cafeteria following standardized recipes.
5. Prepares soup, sauces, and stuffing for patient services.
6. Maintains clean and sanitary work area.
7. Sets up food for try line in appropriate size pans.
8. Tests cooked food by taste, temperature, smell, and appearance.
9. Backs patient tray line on grill/broiler as needed. Follows tally for batch cooking of temperature-sensitive items.
10. Uses waste logs to record all leftovers and waste with written plans for utilization.
11. Begins patient food preparation for the following day.
12. Delegates duties to cook's helper.
13. Works continuously to improve the total quality of the department and other departments within the institution.
KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED
1. Reading and writing skills in order to understand recipes and instructions.
2. One year of institution-type feeding.
3. Judgment and planning skills to make decisions for preparations.
4. Knowledge of institutional-type equipment.
5. Good communications skills for interaction with physicians, administrators, other personnel, and customers.
Education: No info available
Experience: One year of institution-type feeding.
License/Certification(s): n/a
FLSA Status:
Non-Exempt
As a health care organization, we have a responsibility to do everything in our power to care for and protect our patients, our colleagues and our communities. Beth Israel Lahey Health requires that all staff be vaccinated against influenza (flu) and COVID-19 as a condition of employment.
Full Time
$34k-44k (estimate)
04/23/2024
05/11/2024
bilh.org
BOSTON, MA
3,000 - 7,500
2019
KEVIN TABB MD
$10M - $50M
Hospital
Beth Israel Lahey Health is a new, integrated system providing patients with better care wherever they are. Care informed by world-class research and education. We are doctors and nurses, technicians and social workers, innovators and educators, and so many others. All with a shared vision for what health care can and should be.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.