117 Host Jobs in Denver, CO
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The Kitchen Restaurant Group is Hiring a Host Near Denver, CO
- As the first and last point of contact for our guests, hosts are the face of the restaurant and must represent the restaurant’s culture, demonstrate genuine hospitality, and provide exceptional guest service.
- Ability to think on your toes, and to make adjustments/decisions quickly, and constantly keep your guests' experience at the forefront. Logic, drive, and a genuine love of people are necessities.
- Managing phone lines, taking reservations according to procedures, managing the online reservation, and table management platform all while delivering excellent hospitality.
- Greet guests, escort them to tables, and provide menus. Exhibit a patient, understanding nature and gracefully manage pressure from guests and staff simultaneously.
- Demonstrate superior organizational skills and keen attention to detail. Strategically coordinate seating of the dining room.
- Maintain communication with kitchen and management regarding the status of the floor.
- Perform side work, setup, and assist with the proper opening and closing of the restaurant.
- Assist servers and staff as needed. Perform related work as requested; model and promote teamwork.
- Ability to perform objectives in a timely and efficient manner with a focus on quality, while always maintaining an environment of hospitality.
- Promote and embrace the restaurant’s community and culture by demonstrating respect, positive energy, dependability, honesty, initiative, an outgoing nature, and a pleasant, professional appearance.
- Support the restaurants vision and responsibility of being eco-conscious.
- Must have 1-2 years of fine dining restaurant experience and be passionate about hospitality.
- Superior temperament, adaptable nature, and good communication skills.
- Motivated professional with a love for taking care of others.
- Demonstrate integrity in all areas, both personal and professional.
- The ability to work evenings, weekends, and holidays.
- Must be at least 18 years of age.
- Must be able to serve alcohol.
- Ability to perform all functions at the restaurant level.
- Working with hot, cold, and potentially hazardous equipment as well as operating office equipment.
- The physical demands described here are representative of those that are to be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- While performing the duties of this job, the employee is regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell. The employee is frequently required to walk.
- May be required to work in very warm or cold conditions for an extended period of time.
- The employee is occasionally required to climb or balance and stoop, kneel, crouch.
- The employee must regularly lift and /or move up to 45 pounds, frequently lift and/or move up to 45 pounds and occasionally lift and/or move up to 50 pounds.
- Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and ability to adjust focus.
- The employee may be asked to walk to local businesses, promoting, marketing, and distributing materials as needed.
- The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.
- $18.29 per hour tips
- PTO and Paid Sick Time
- Medical, Vision, and Dental insurance
- Disability
- Wellness Reimbursement Program
- Referral Program
- Discounted RTD Denver pass
- Store discount
- Educational Reimbursement
- Employee Recognition and Loyalty Programs
- Advancement Opportunities
- Great Company Culture and Community Involvement!
Position remains open for one week following the initial post or until filled.
Job Summary
Full Time
Business Services
$24k-31k (estimate)
03/07/2023
05/19/2024
thekitchenrestaurant.com
SACRAMENTO, CA
50 - 100
1991
ZACH COLLIER
<$5M
Business Services
Related Companies
About The Kitchen Restaurant Group
Selland Family Restaurant (SFR) has been the Sacramento regions premier farm-to-fork focused and family-owned restaurant group for over 25 years. With four highly acclaimed restaurant concepts and six locations, we are growing fast. Our family of restaurants includes The Kitchen Restaurant, Ella Dining Room and Bar, Sellands Market Caf (three locations), and OBO Italian Table & Bar. We set the industry standard for quality, hospitality, creativity, and professionalism. SFR is a great place to work, thrive and grow, offering employees a chance to build a career while doing what you love, alongs...ide some of the best people in the industry. We have a great team of passionate, talented and friendly managers and staff. We offer medical, dental and vision insurance benefits, paid time off and paid sick leave. Come be a part of our team! http://thekitchenrestaurant.com/careers/ http://www.elladiningroomandbar.com/careers/ http://www.sellands.com/careers/ http://oboitalian.com/careers/
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The following is the career advancement route for Host positions, which can be used as a reference in future career path planning. As a Host, it can be promoted into senior positions as a Banquet Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Host. You can explore the career advancement for a Host below and select your interested title to get hiring information.
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