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LINE COOK
The Dublin Pub Springfield, IL
$31k-38k (estimate)
Full Time | Part Time | Restaurants & Catering Services 2 Months Ago
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The Dublin Pub is Hiring a LINE COOK Near Springfield, IL

The Dublin Pub is established locally owned family Pub. It is a Irish Pub and more. The Pub is known for it's Pony Shoes, Joe's Chili, plenty of appetizers along with big burgers and a variety of sandwiches. Daily food and drink specials welcome guest every day.

The Dublin Pub is hiring a highly skilled LINE COOK!

Are you passionate about creating delicious dishes in a loving environment?

The Dublin Pub is a local family-owned Irish Pub known for its Pony Shoes, Joe's Chili, appetizers, big burgers, and sandwiches. Join our dynamic team and be a part of our fun and enthusiastic work culture. As a Line Cook, you will have the opportunity to learn various culinary techniques and work with a talented team committed to delivering the best dining experience to our guests.

Responsibilities:

  • Maintain a sanitized and well-organized kitchen
  • Prepare workstations for cooking
  • Operate kitchen equipment skillfully
  • Check the quality of ingredients
  • Use various cooking techniques
  • Arrange food for appealing presentation
  • Manage food storage, stock, and ingredient orders

Requirements:

  • Prior experience as a cook
  • Skilled in operating kitchen equipment
  • Knowledge of sanitation procedures
  • Teamwork and communication skills
  • Organizational skills
  • Ability to multitask and work quickly

Location: The Dublin Pub 1975 Wabash Ave Springfield IL

If you are a motivated individual with a passion for cooking and a desire to work in a fast-paced environment, apply now to be a part of our team at The Dublin Pub!

Job Summary

JOB TYPE

Full Time | Part Time

INDUSTRY

Restaurants & Catering Services

SALARY

$31k-38k (estimate)

POST DATE

04/08/2024

EXPIRATION DATE

07/20/2024

WEBSITE

dubpub.comhome

HEADQUARTERS

DAYTON, OH

SIZE

50 - 100

TYPE

Private

CEO

ALLAN RAY DIXON

REVENUE

$10M - $50M

INDUSTRY

Restaurants & Catering Services

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The following is the career advancement route for LINE COOK positions, which can be used as a reference in future career path planning. As a LINE COOK, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary LINE COOK. You can explore the career advancement for a LINE COOK below and select your interested title to get hiring information.

StarCorp
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1 Week Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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