Steward - Part Time

Location: Hotel Morgan, 127 High Street, Morgantown, WV, 26505

Skills: Dishwasher

The Steward - Part Time will be responsible for:

• Washing dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
• Placing clean dishes, utensils, or cooking equipment in storage areas.
• Maintaining kitchen work areas, equipment, or utensils in clean and orderly condition.
• Cleaning garbage cans with water or steam.
• Sweeping or scrubbing floors.
• Stocking supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
• Assisting cooks and kitchen staff with various tasks as needed.

The ideal candidate for this position will have:

• Previous experience as a dishwasher or steward preferred.
• Ability to work in a fast-paced environment.
• Ability to stand for long periods of time and lift up to 50 pounds.
• Excellent communication and teamwork skills.
• Flexibility to work weekends and holidays as needed.