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Are you a talented scratch baker and cake decorator looking to expand your skills? Sunflour Baking Company is looking for you for our Ballantyne location at 14021 Conlan Cir B-9, Charlotte, NC 28277! We are inviting professionals to join our Bake Team in a variety of roles from bread baking, cake decorating and pastry production to various bench work in support of the operation. Candidates with baking, pastry and decorating experience are strongly encouraged to apply! We are busy and we are fun!
Successful candidates will:
· Be experienced, skilled and passionate about Baking and Pastry Arts
· Be able to work well with others under pressure
· Understand and implement kitchen sanitation, safety and cleaning protocols
· Be reliable and consistently show up on time, ready to work
Requirements:
· Able to lift 50 pounds
· Able to stand for long periods of time
· Availability between 5:00 am to 1 pm, shifts are typically 8 hours a day
· Availability at other times, shifts are typically 8 hours a day
Additional qualifications we would like to see:
· Cake decorating skills and creativity
· Experience with laminated dough
· Experience with natural leavened dough
· Familiarity with large-scale production methods and machinery
· Servsafe, HACCP and any other regulatory qualifications
· Computer skills
If this looks like you, please submit an application. We want to hear from you!!
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Expected hours: 20 – 40 per week
Benefits:
Compensation package:
Restaurant type:
Schedule:
Application Question(s):
Work Location: In person
Part Time | Full Time
Restaurants & Catering Services
$44k-58k (estimate)
03/05/2024
09/27/2024
sunflourbakingcompany.com
Charlotte, NC
<25
Restaurants & Catering Services
The following is the career advancement route for Baker/Pastry Chef positions, which can be used as a reference in future career path planning. As a Baker/Pastry Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Baker/Pastry Chef. You can explore the career advancement for a Baker/Pastry Chef below and select your interested title to get hiring information.