A Prep Cook performs initial portioning and inventory control to prepare all ingredients required for all items on the menu. The Prep Cook additionally assists Line Cooks preparing these food items per order. The Prep Cook is the holder of the bible, the Fuzzys Recipe Book.

They are the BACKBONE of each and everyFuzzys location.

Basic Job Tasks
Inspect all kitchen surfaces to ensure that all areas are safe and sanitary in accordance with safe food handling procedures
Wash, weigh, measure and prepare various ingredients for cooking or serving as dictated by the Fuzzys Taco Shop Digital Recipe Book
Assist Line Cooks and other kitchen staff with various tasks as needed
Store, date and rotate food in the designated containers to prevent spoilage
Operate an industrial dishwasher, washing and sanitizing dishes, kitchen equipment, and utensils as necessary
Assist Management with the inventory and ordering of food items
Organize food storage and equipment