Description

GENERAL POSITION SUMMARY: Responsible for cleaning/sanitizing all service ware and kitchen production ware and kitchen equipment following all safety and health requirements ensuring the complete satisfaction of both guests and team members while maintaining an organized and safe work environment.

ESSENTIAL FUNCTIONS:

• Safely scrape, stack, sort and rack plates, glasses, tableware and other service ware
• Set up, clean and break down dishwashing machine and area, changing the water in the machine every hour.
• Scrape, soak, wash and dry pots and pans; stacking and storing in an organized manner.
• Sweep, detail and mop floors periodically.
• Maintain all garbage, recycle, compost and grease disposal areas
• Pick up and wash soiled pans and utensils off the cooks’ line and restock in the proper area after drying.
• Clean and breakdown station following breakdown procedures for next shift. This would include emptying and refilling machine, cleaning all stainless, and cleaning and emptying the pot sink.
• Perform any other reasonable task requested by lead or manager.
• Takes earned breaks daily
• Checks out with a manager before taking breaks
• Completes opening/closing checklists and checks out with a manager prior to leaving.
• Maintain cleanliness of the material lift (dumbwaiter)

EDUCATION, EXPERIENCE AND SKILLS REQUIRED:

• Good communication and organizational skills, teamwork oriented
• Able to obtain and maintain a King County Food Handlers permit
• Able to handle cleaning chemicals in a safe and efficient manner, using the correct protective equipment while following and understanding all relevant M.S.D.S. literature and materials provided
• Always remains professional and works well with others.
• Able to lift 20 pounds, 10 pounds over head
• Able to stand for entire shift with periodic breaks, and fully extend arms over head
• Able to read written instructions and comprehend verbal instructions in English

Full Time, Union Represented, Hourly Position

Hourly Rate: $20.00 - $20.00 / hour

Benefits include:

• Medical, Dental, Vision, Life, Long Term Disability
• Pension and self funded 401k plan
• Paid Holidays (5 per year)
• Paid Vacation
• Paid sick leave
• Tuition reimbursement of 50%, up to $2500 / year
• 25% discount for many purchases at the Space Needle (Retail, Food and Beverage, not applied towards alcohol purchases)
• Charitable Contributions / Matching Gift, up to $200 year
• $50 / month towards orca card or parking

The Space Needle symbolizes the innovative and forward-thinking spirit of Seattle. Our Team Members reflect our inclusive city, diverse country, and multicultural world. As an equal opportunity employer, we make all employment decisions without regard to race, color, religion, age, sex, national origin, marital status, sexual orientation, gender identity, the presence of any sensory, physical, or mental disability, military status, political ideology, genetic information, or any other status protected by local, state, or federal law. All Team Members and potential Team Members who apply for an opening will be considered without regard to these factors. We carefully screen applicants based on qualifications such as their training, education, skills, aptitude, experience, and previous work record.