You haven't searched anything yet.
RESTAURANT MANAGER
At Soul & Smoke, we treat barbecue with the reverence it deserves. We are consumed with the details : the meat-to-bone ratio on our ribs, the creaminess of our mac and cheese, and the combination of spices in Chef’s signature sauce.
Classically trained, he’s primed with the palate and patience to pull those nourishing, heart-warming barbecue flavors from the smoke.
We are building our flagship restaurant in Evanston, to open early this summer. We were a catering company until the pandemic, transitioned to primarily to-go locations and two food trucks, and now need someone to help lead us into our first full restaurant.
We are looking for someone kind, capable and reliable. You must be self-motivated, detail-oriented, and energetic with strong time management and communication skills.
Our success depends upon the team effort and dedication of our staff, we are selective in choosing new crew members. We look to our team to contribute to the success of the company, and take pride in the quality of our food and service.
ESSENTIAL FUNCTIONS :
Functions include, but are not limited to :
Training / Coaching :
Lead by example and serve as a resource for questions / problem-solving.
Service / Bar Oversight :
Use reporting to help analyze results and recommend changes.
With the leadership team, brainstorm ideas for improvement based on sales, performance, community happenings, and industry trends.
Develop concepts that meet company goals.
Events / Catering :
JOB REQUIREMENTS :
Job Type & Compensation :
This is a full-time position, working primarily at our Evanston location. Approx 45 hours per week on average, must include evenings and weekends.
Depending on experience, $55-70,000 in compensation package of salary and revenue share, to start.
Benefits & Perks :
In 2023, revenue share for full time employees was over $10,000.
Last updated : 2024-04-28
Full Time
$53k-65k (estimate)
02/13/2024
05/08/2024
soulandsmoke.com
Evanston, WY
<25
The job skills required for Restaurant manager include Customer Service, Leadership, Teamwork, Dedication, Catering, Product Quality, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant manager positions, which can be used as a reference in future career path planning. As a Restaurant manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant manager. You can explore the career advancement for a Restaurant manager below and select your interested title to get hiring information.