Are you a culinary master looking for a new and exciting challenge in the restaurant industry? If so, then our part-time Kitchen Manager - Executive Chef position at SoHO in Manchester, NH is the perfect opportunity for you!

WHY SHOULD YOU CONSIDER JOINING US?

Our team is highly skilled. Each team member we employ is part of our family. We cultivate an open and fun work environment so that our employees can feel supported and enjoy their work. Additionally, we offer generous wages and perks!

PAY AND PERKS

We offer a competitive pay rate of $20 - $30 per hour and 50% off meals during your shift.

WHO ARE WE?

Established in 2021, SoHo Bistro & Lounge is a new restaurant and bar serving the Manchester area. With delicious appetizers, entrees, and drinks, anyone can find something to enjoy here! Our managing partner, Barry Longshaw has been in the restaurant and nightclub business for over 30 years and is skilled at creating an excellent upscale dining experience. At night, we invite local DJs to come and play music.

WHAT DOES YOUR DAY ENTAIL?

You'll typically work Wednesday - Saturday, 7 pm - 12 am with some flexibility in the hours.

As a Kitchen Manager - Executive Chef, you'll take on the exciting responsibility of creating innovative menu items, driving food sales, overseeing kitchen staff, and efficiently managing inventory. This role offers the opportunity to showcase your culinary creativity, boost profitability through strategic menu planning, and lead a team of dedicated kitchen professionals to success. Join us at SoHO and bring your passion for food, leadership skills, and attention to detail to the table!

DO YOU HAVE WHAT IT TAKES?

• Chef or kitchen management experience

If you feel that this job is what you're looking for, apply now. We know your time is valuable, so we've kept the initial application short and sweet. You should be able to complete it in less than 3 minutes. Good luck!