About the JW Marriott Nashville:

The JW Marriott Nashville Hotel offers the ideal location for leisure, business and meeting guests in the heart of downtown Nashville, adjacent to the state-of-the-art Music City Center. The first-to-market JW Marriott property includes 533 guestrooms, inclusive of 37 suites, along with a broad array of amenities. The 33-story hotel features 50,000 square feet of indoor function space, an expansive 10,000 square-foot outdoor pool and lounging deck overlooking the city skyline, as well as a 15,000 square foot event lawn.

Owned and operated by Turnberry, the JW Marriott Nashville is located at 250 8^th Ave. South, Nashville, TN. To learn more, visit the official JW Marriott Nashville website at www.jwmarriottnashville.com or follow the hotel on social media via Facebook, Instagram and Twitter.

Examples of Duties (includes but is not limited to the following):

• Become familiar with all menu items, wine, and spirits.
• Take and deliver food and beverage orders to guests and ensure correct and prompt delivery of
• Enter order into computer system to request food preparation.
• Observe guests to respond if additional service is required.
• Prepare check and deliver to guests when finished.
• Clear, clean, reset, and maintain station during shift.
• Follow all proper cash, credit card, and room charge procedures.
• Follow all proper check control procedures.
• Perform other related duties as assigned.
• Perform additional duties and projects as assigned

Position Requirements:

• Knowledge of the basic functions of food operations
• Knowledge of all liquor laws and regulations concerning service of alcoholic beverages
• Working knowledge of acceptable standards of sanitation and proper chemical usage
• Ability to perform basic math skills
• Ability to handle money and make correct change
• Comprehension of POS system
• Ability to speak, read, write and understand English
• Professional demeanor appropriate for a luxury environment

Education:

• High School education or equivalent