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Saz's Hospitality Group
Milwaukee, WI | Full Time
$33k-42k (estimate)
1 Month Ago
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Brazen Standard Hospitality
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$31k-38k (estimate)
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Cook - Catering
$33k-42k (estimate)
Full Time | Restaurants & Catering Services 1 Month Ago
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Saz's Hospitality Group is Hiring a Cook - Catering Near Milwaukee, WI

Description

The better the food, the better the experience!

Saz’s Catering is looking for amazing culinary team members for our incredible summer season and beyond! We have a calendar full of amazing events and are hiring professionals to share our success.

You must be available weekends and evenings. Positions will be in Walker’s Point at our Catering HQ and/or off-site at any of our events, including backstage at Summerfest or State Fair for the headlining acts.

Please have at least one year of experience and a great attitude. 

· PREP COOKS I, II

· COOKS I, II

· Chefs de Partie

To succeed with us, you have the “hospitality gene” and truly care about others. Your style is fun but always professional. You believe if it’s worth doing, it’s worth doing unexpectedly, over-the-top amazing.

We are proud to be a seven-time winner of Milwaukee’s Best Workplaces. We have a lot of fun every day and offer a culture that is as unique as you. 

See our awesome team in action HERE .

Requirements

 Please apply now, and we will reach out soon with the next steps! 

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$33k-42k (estimate)

POST DATE

03/15/2024

EXPIRATION DATE

04/14/2024

WEBSITE

sazs.com

HEADQUARTERS

BEEBE, AR

SIZE

200 - 500

FOUNDED

1976

CEO

KANWAL AZAM

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

Related Companies
About Saz's Hospitality Group

Since 1976, Steve Sazama and his team have sought to provide "The Finest" in dining and service. This initial concept met with great success in the Saz's State House restaurant, inspiring a following dedicated to Saz's BBQ and exemplary service. Over time, and to meet its ever-increasing demand, Saz's has expanded both its physical presence and its service line.Forty years later, Saz's Hospitality Group consists of; two catering facilities (Saz's Catering and Saz's Catering Lake Country), a gluten-free BBQ product line in addition to other area-favorite retail products, a solid festival presen...ce at the Wisconsin State Fair and world-renowned Summerfest (among countless other festivals), Sazama's Fine Catering housed within the Marcus Center for the Performing Arts, and operations and venue management at South Second and Jan Serr Studio. Suffice to say, Saz's knows how to entertain. Whether you're planning a corporate event for 25 or dining for 25,000 fairgoers, Saz's helps to simplify entertaining while assuring the complete success of event and menu planning. While Saz's has been aptly awarded for its established roots in Milwaukee barbeque, catering menus spanning the spectrum from casual picnic to formal wedding fare are also on tap from Saz's Catering, Saz's Catering Lake Country, and Sazama's Fine Catering. Whether you are working within established venue or corporate guidelines, or you're looking for a one-of-a-kind event, Saz's experienced staff will ensure success, uncompromising quality, and unfailing attention to every detail from conception through completion. For more information about Saz's Hospitality Group, Jan Serr Studio, or South Second, a Saz's Hospitality Group Property, contact the Saz's Catering main office at 414.256.8765. Restaurant inquiries can be directed to 414.453.2410. More
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